21 hours ago | Food Gawker
This Tofu Quinoa Bowl is packed with protein and nutrients!
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2 days ago | Food Gawker
How to make delicious spicy vegetarian miso ramen with chewy noodles served in a hot and fragrant miso broth topped with roasted vegetables.
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3 days ago | Kittens Gone Lentil
I am here!!! And with a cookbook round-up no less. Finishing off sharing some of the things I have made from Cook Share Eat Vegan by Aine Carlin. But before that, how are you?...
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4 days ago | Food Gawker
This fried rice is not only tasty but also packed with proteins, antioxidants, and lots of precious micronutrients. You have to try it!
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4 days ago | Food Gawker
Tempeh and tofu crumbles are a super easy ingredient to incorporate it into many recipes. Eat by itself or sprinkle it on salads, tacos.
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5 days ago | The Washington Post
Blending spinach, cilantro and scallions with tahini or sesame paste produces a vibrant sauce that's great on noodles, chicken, fish, tofu or vegetables.
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7 days ago | Food Gawker
Healthy and quick, this Creamy Sriracha Silken Tofu Salad Dressing is made with only 5 ingredients and in only 5 minutes.
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7 days ago | Food Gawker
This fiery gochujang tofu is like a party in your mouth! A delicious Korean-inspired vegan main dish that's loaded with flavor.
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7 days ago | The Vegan Mouse
This was delicious. I seasoned the tofu with salt, pepper, garlic, onion powder, soy sauce and liquid smoke before air frying. Then added to the vegetables diced tomatoes...
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8 days ago | Food Gawker
This crispy baked tofu recipe gives you flavored tofu with an amazing crispness on the outside while maintaining its soft interior.
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Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is... Read more ...
Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers... Read more ...
The Roasted Red Pepper Semolina Focaccia recipe in the latest video from POV Italian Cooking is packed full of flavor but still an easy bread to make at home. This Italian... Read more ...
These chocolate covered dates with peanut butter are the perfect healthy snack and take just minutes to make. Naturally vegan. Read more ...
Lemony Asparagus Orzo, an easy plant-based orzo pasta with fresh asparagus in a lemon, garlic, and herb sauce. Great served warm or cold! Read more ...
This delicious compound butter is perfect on crusty break, on top of steak or as an addition to your roasted vegetables. Read more ...
Are you tired of the same old boring pork chop dinner? Well, let me introduce you to a game-changer: Air Fryer Pork Chops with Green Beans. Read more ...
This 30 minute pork tenderloin with mango salsa recipe is an explosion of savory, sweet, salty, and spicy flavors. Read more ...
Dill salmon is baked with fresh dill and lemon slices, the two flavors that marry together perfectly on top of flakey salmon filets Read more ...
This loaded hummus is topped with diced cucumbers, tomatoes, feta cheese, olives, red onion and herbs for a refreshing twist! Read more ...
You'll love this spicy, Italian-American Shrimp dish served over linguini, perfect for seafood lovers! Read more ...
Ginger Rice is a fragrant side dish featuring Jasmine rice, garlic, ginger, creamy coconut milk, and a squeeze of fresh lime juice. Read more ...
This chicken fajita quesadilla recipe is a healthy and totally delicious weeknight meal. It's made w simple ingredients and ready in 30 min! Read more ...