2 hours ago | Food Gawker

This Chicken A La King has a white sauce that combines mushrooms, pimentos and chicken and is served over rice, pasta, or biscuits.
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Vegan Chicken and Dumplings

14 hours ago | Food Gawker

This thick and creamy vegan chicken and dumplings are packed with chewy king oyster mushrooms, nutritious veggies, and natural flavors.
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Kimchi Ramen

16 hours ago | Food Gawker

Loaded with kimchi and shiitake mushrooms in a hugely flavorful seasoned broth and lots of noodles, topped with jammy eggs.
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Vegan Mushroom Tart

1 day ago | Food Gawker

This easy mushroom tart with vegan cheese is the perfect appetizer, but it could also be great for lunch and dinner any time of the year.
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Creamy Mushroom Polenta

1 day ago | Food Gawker

Creamy Vegan Mushroom Polenta is the ultimate comfort food. Perfect as a side, savory breakfast, or dinner.
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Short Rib Soup, Instant Pot / Stove

2 days ago | Food Gawker

This Asian-inspired Short Rib Soup with mushrooms and Swiss chard is cozy and hits the spot when you're craving a comforting soup.
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Wild Mushroom and Farro Soup

2 days ago | Food Gawker

You'll love this hearty, healthy and filling wild mushroom and farro soup recipe that eats like a meal!
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Caramelized Mushrooms

3 days ago | Food Gawker

You know you love caramelized onions, but have you ever tried caramelized mushrooms? This easy recipe makes mushrooms taste like candy!
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Vegetarian Ramen

3 days ago | Food Gawker

It's easy to make Vegetarian Ramen with this 15 minute one pot recipe, featuring mushrooms, spinach, noodles and a flavorful broth!
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Moo Shu Pork

3 days ago | Food Gawker

Moo Shu Pork combines marinated, thin, tender pieces of pork stir-fried with cabbage, mushrooms, and eggs in a savory sauce.
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Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is... Read more ...

Chicken Liver Pate

Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers... Read more ...

Tequila-Lime Marinated Angus Sirloin - Sound of Flavor

The Roasted Red Pepper Semolina Focaccia recipe in the latest video from POV Italian Cooking is packed full of flavor but still an easy bread to make at home. This Italian... Read more ...

Dates with Peanut Butter & Choc

These chocolate covered dates with peanut butter are the perfect healthy snack and take just minutes to make. Naturally vegan. Read more ...

Lemony Asparagus Orzo

Lemony Asparagus Orzo, an easy plant-based orzo pasta with fresh asparagus in a lemon, garlic, and herb sauce. Great served warm or cold! Read more ...

Bone Marrow Butter

This delicious compound butter is perfect on crusty break, on top of steak or as an addition to your roasted vegetables. Read more ...

Best DANG Air Fryer Pork Chops

Are you tired of the same old boring pork chop dinner? Well, let me introduce you to a game-changer: Air Fryer Pork Chops with Green Beans. Read more ...

Pork Tenderloin with Mango Salsa

This 30 minute pork tenderloin with mango salsa recipe is an explosion of savory, sweet, salty, and spicy flavors. Read more ...

Dill Salmon

Dill salmon is baked with fresh dill and lemon slices, the two flavors that marry together perfectly on top of flakey salmon filets Read more ...

Loaded Hummus

This loaded hummus is topped with diced cucumbers, tomatoes, feta cheese, olives, red onion and herbs for a refreshing twist! Read more ...

Linguini and Shrimp Fra Diavolo

You'll love this spicy, Italian-American Shrimp dish served over linguini, perfect for seafood lovers! Read more ...

Fragrant Ginger Rice

Ginger Rice is a fragrant side dish featuring Jasmine rice, garlic, ginger, creamy coconut milk, and a squeeze of fresh lime juice. Read more ...

Chicken Fajita Quesadilla

This chicken fajita quesadilla recipe is a healthy and totally delicious weeknight meal. It's made w simple ingredients and ready in 30 min! Read more ...

Food > Mushrooms