2 hours ago | Food Gawker
This is an adaptation of the classic French dish, Poulet Basquaise.
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1 day ago | Food Gawker
Veggie sausage carbonara with egg yolks, Parmesan, black pepper and veggie sausage. Only takes 20 minutes to make.
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2 days ago | Food Gawker
Philly cheesesteak sloppy joes are the ultimate sandwich! It's packed with beef, peppers, cheese, and a sweet-and-savory sauce.
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2 days ago | Food Gawker | 2 articles
Juicy pork chops are smothered in onions, bell peppers, and a sweet and sour glaze that is packed with Asian-inspired flavors.
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2 days ago | Food Gawker
Roasted Romano peppers charred under the grill to skin and core them easily, marinated in an Ottolenghi-inspired dressing.
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2 days ago | Food Gawker
This Star Wars-inspired recipe incorporates lemon pepper and Chinese black bean sauce for a funky taste of Corellia.
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3 days ago | NY Times
Stuffed peppers, carne asada and more recipes.
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3 days ago | Food Gawker
This baked rigatoni recipe is layered with homemade roasted pepper marinara sauce and melty mozzarella cheese.
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3 days ago | Food Gawker
Includes black beans, peppers, sweet onions, spices, a speedy pico de gallo and a super simple avocado sauce.
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3 days ago | Food Gawker
The perfect addition to smoked meats or roast chicken, this tangy and slightly spicy mayonnaise-based BBQ sauce is ready in under 5 minutes.
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Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is... Read more ...
Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers... Read more ...
The Roasted Red Pepper Semolina Focaccia recipe in the latest video from POV Italian Cooking is packed full of flavor but still an easy bread to make at home. This Italian... Read more ...
The cofounder of Taiwan's famed Din Tai Fung restaurant chain died at 96, his company announced March 26. He helped turn delicate soup dumplings into a global phenomenon, even... Read more ...
Modelo's newest launch offers a fresh take on a tried-and-true Mexican staple. Spiked Aguas Frescas are the newest product from Modelo to hit shelves, perfectly timed for the... Read more ...
This cozy pasta is a twist on a white Bolognese, with no tomatoes in sight. Swap in chicken legs if you prefer-rabbit tastes a lot like dark meat poultry. Read more ...
Welcome spring with a cozy pasta that's just the right amount of festive. Read more ...
Winners of the prestigious awards, which debuted a new Outstanding Bakery category this year, will be announced on June 5. Read more ...
With distributed craft volume poised to decline in 2023, leaders of Hi-Wire, Monday Night and Weathered Souls will discuss their breweries' multi-state taproom expansions... Read more ...
1 1/2 oz Teeling Small Batch Whiskey 1/2 oz Caffé Borghetti 1/2 oz Cynar 70 1/4 oz Gran Classico 1/4 oz Punt e Mes 1 Whole Egg Shake one round without ice and one round with... Read more ...
Crave Hot Dogs & BBQ is quickly emerging as a leader in the fast casual restaurant industry, thanks to their delicious menu, innovative self-pour beer ball technology, and a... Read more ...
Chicken and Waffles are one of 2023's most popular dishes. The number of restaurants serving this sweet and savory dish is rapidly growing and now is the time to add this... Read more ...
Mom's Pickled Eggs is an easy recipe for making traditional pickled eggs. Tangy, salty with a bit of spice! Read more ...