Bánh Mì Bread

1 hour ago   |   ChefSteps   |   2 articles

You can't make a bánh mì without bánh mì, the bread. That's right: In Vietnamese, the name of the sandwich is the name of the bread. “Bánh mì” refers to a roll with a very...
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Milk Bread Sandwich Rolls

1 hour ago   |   ChefSteps   |   2 articles

A good sandwich starts with good bread. A killer sandwich starts out with great bread. These milk bread sandwich rolls are great for all kinds of sandwiches: egg salad, tuna...
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Ultimate McRib

1 hour ago   |   ChefSteps

It's back! Or, wait... is it gone? I don't know, and you don't either. No one ever knows if you can get a McRib at McDonald's at any moment in time. Since you can never trust...
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Krafting Melty Cheese Perfection: A Parametric Analysis

1 hour ago   |   ChefSteps

Years ago, [link we explored the possibilities of transforming different kinds of cheeses with so-called “melting salts.”] The idea was to give you the tools to make super...
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Shokupan

1 hour ago   |   ChefSteps

To make the fluffiest, softest white bread with the wispiest crumb, perfect for sandwiches and oversized slabs of buttery toast, you have to pre-gelatinize some...
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The Ultimate Guide to Grilled Cheese Sandwiches

1 hour ago   |   ChefSteps

This is not a recipe for a grilled cheese. Who needs that, right? Everyone knows how to make a grilled cheese sandwich: Slap some slices of cheese between two pieces of bread...
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How to Make the Ultimate Bánh Mì

1 hour ago   |   ChefSteps

A well-made bánh mì is a thing of beauty: a light roll with a crisp crust and tender, slightly chewy crumb that pulls apart like cotton candy. Smear it with mayo and pâté...
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GARLIC Mushrooms in Sauce

GARLIC Mushrooms in Sauce

1 hour ago   |   Food Gawker

GARLIC Mushrooms in Sauce | Possibly the BEST Mushrooms EVER
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Mom's Pickled Eggs

Mom's Pickled Eggs

1 hour ago   |   Food Gawker

Mom's Pickled Eggs is an easy recipe for making traditional pickled eggs. Tangy, salty with a bit of spice!
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Sparkling French Gimlet

Sparkling French Gimlet

1 hour ago   |   Food Gawker

Enjoy this twist on the classic Gimlet, mixed with Gin, Elderflower liqueur, lime juice & champagne. A light and refreshing spring cocktail!
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Italian Style Beef Wellington

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Mom's Pickled Eggs

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GARLIC Mushrooms in Sauce

GARLIC Mushrooms in Sauce | Possibly the BEST Mushrooms EVER Read more ...

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