panzanella / panmolle / panmole / tuscan / bread / salad

Panzanella

Posted On: Jul 29, 2018   |   Posted By: povitalian

Panzanella

This classic Italian bread and tomato salad manages to be fresh and summery, but still hearty enough to eat as a light supper or lunch. Traditional panzanella, also called panmolle, is made with stale bread, ripe meaty tomatoes, cucumbers and a vinaigrette made from olive oil and ride wine vinegar. See how I make my Panzanella in POV Italian Cooking episode 97. Watch now at https://youtu.be/TjO7h8Xu1is

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Point of View (POV) Italian Cooking was created for anyone who wants to learn how to cook, learn new techniques, or just laugh along with me while I cook. All videos are filmed by a home cook in the greater Columbus, Ohio area, and shared on YouTube for all to enjoy.

  http://povitaliancooking.com

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