Just One Cookbook

http://www.justonecookbook.com/

By Just One Cookbook - Feb 20, 2019

CREAMY MUSHROOM AND BACON PASTA

Creamy Mushroom and Bacon Pasta with a Japanese twist! A dash of soy sauce is the secret ingredient that gives nice umami and savoriness...

Sauce, Cream, Dinner, Italian, Mushrooms, Entree, College Meal, Easy, Noodle + Pasta + Dumpling, Rice + Noodle, Stovetop, Under 30 Minutes Read More ...

By Just One Cookbook - Feb 18, 2019

GRILLED MACKEREL 鯖の塩焼き

Baked in the oven, this Grilled Mackerel or Saba Shioyaki is the simplest fish recipe you can make on your busy weeknight. It's a little...

Soup, Seafood, Grill, Entree, Dinner, Fish, Meal, Restaurant, Cook, Rice, salad, Baking, Classic Washoku, Easy, Gluten-Free, Main Dish, Under 30 Minutes Read More ...

By Just One Cookbook - Feb 17, 2019

TOKYO ODAIBA TRAVEL GUIDE

Take in the view of Tokyo from Fuji Television sphere or strike a pose next to Gundam and Statue of Liberty, Odaiba is a fun place...

Travel, Japan, Tokyo Read More ...

By Just One Cookbook - Feb 17, 2019

CONVEYOR BELT SUSHI IN JAPAN 回転寿司

Enjoy fresh and delicious sushi without breaking the wallet at conveyer belt sushi restaurants in Japan. Our family loves eating sushi,...

Sushi, Restaurant, Meal, Travel, Japan, Japan Travel Tips Read More ...

By Just One Cookbook - Feb 13, 2019

CONVEYER BELT SUSHI IN JAPAN 回転寿司

Enjoy fresh and delicious sushi without breaking the wallet at conveyer belt sushi restaurants in Japan. Our family loves eating sushi,...

Sushi, Restaurant, Meal, Travel, Japan, Japan Travel Tips Read More ...

By Just One Cookbook - Feb 11, 2019

HOW TO MAKE MISO 手作り味噌の作り方

Make Homemade Miso from scratch with just 3 ingredients and a little patience. My simple step-by-step instructions on How to Make Miso...

Cook, How To, How-to + Cooking Tip, Make from Scratch, Miso Read More ...

By Just One Cookbook - Feb 9, 2019

VEGAN MISO SOUP ヴィーガン味噌汁

Made with kombu dashi, this authentic Japanese Vegan Miso Soup is filled with silken tofu and wakame, and packed with umami goodness!...

Vegetarian, Fish, Mushrooms, Seafood, Soup, Soup + Stew, Classic Washoku, Easy, Miso, Under 30 Minutes, Under 5 Ingredients, Vegan Read More ...

By Just One Cookbook - Feb 7, 2019

20 VALENTINE'S DAY RECIPES & MENU IDEAS

Looking for recipe ideas to celebrate Valentine's Day? From breakfast, appetizers, dinner ideas, to decadent desserts, you'll find...

salad, Cream, Cod, Cook, Chocolate, Strawberries, Appetizer, Dessert, Dinner, Meal, Menu, Mushrooms, Entree, Roundup, Valentine's Day Read More ...

By Just One Cookbook - Feb 5, 2019

NAMA CHOCOLATE 生チョコレート

Rich, smooth, and decadent homemade Nama Chocolate! Made with quality dark chocolate and fresh cream, this ROYCE's copycat chocolate...

Cream, Chocolate, Dessert, Candy, Christmas, Dairy, Easy, Make Ahead, Most Popular, Stovetop, Under 5 Ingredients, Valentine's Day, Video Read More ...

By Just One Cookbook - Feb 4, 2019

TOP-RATED COOKING THEMOMETERS GIVEAWAY FROM THERMOWORKS

Ready to improve your cooking instantly? Enter to win a trio of best-rated Thermapen ® Mk4, ThermoPop ®, and ChefAlarm ® from ThermoWorks....

Pork, Cook, Community, Giveaway, Sponsored Read More ...

By Just One Cookbook - Feb 2, 2019

SETSUBUN: THE JAPANESE BEAN THROWING FESTIVAL 節分

Masked demons pelted with roasted soybeans as they are chased away! What better way to scare away the ills of winter and welcome the...

Beans, Japanese Culture, Tradition Read More ...

By Just One Cookbook - Feb 1, 2019

TSUKEMONO - SHIOZUKE 塩漬け

Shiozuke is the simplest Japanese pickle - Tsukemono. All you need is salt, water, and fresh seasonal vegetables. Try this pickle today...

Rice, Sauce, Molds, Sake, Meal, Soup, Water, Vegetables, Vegetable, Vinegar, Side Dish, Classic Washoku, Make from Scratch, Pickle, Under 5 Ingredients Read More ...

By Just One Cookbook - Jan 29, 2019

JAPANESE DINING ETIQUETTE 101 - READER'S QUESTIONS 食事のマナー

What are some important table manners in Japan you should avoid? Here's a friendly guide to help you give the Japanese dining etiquettes...

Japanese Culture, Washoku 101 Read More ...

By Just One Cookbook - Jan 28, 2019

7 JAPANESE MOVIES TO ADD TO YOUR WATCHLIST

Wish to learn more about Japan through its cultural output? Here is a selection of Japanese movies that will open up the window and...

Japanese Culture, Entertainment + Media Read More ...

By Just One Cookbook - Jan 26, 2019

EASY HOMEMADE GRANOLA - COPYCAT FURUGURA 自家製フルグラ

Build your own easy Homemade Granola with healthy ingredients you like! It's incredibly simple, flexible and fun. Make a big batch,...

Breakfast, Baking, Easy, Make Ahead, Make from Scratch, Vegan, Vegetarian Read More ...

By Just One Cookbook - Jan 23, 2019

15 JAPANESE CURRY RECIPES YOU'LL LOVE

Do you love a good curry? Here we've rounded up our most delicious Japanese curry recipes you'd want to make over and over again. Japanese...

Sauce, Indian, Cook, Entree, Autumn, Curry, Rice + Donburi, Roundup, Winter Read More ...

By Just One Cookbook - Jan 22, 2019

TEAMLAB BORDERLESS AT MORI BUILDING DIGITAL ART MUSEUM

Step into the colorful and imaginative world of teamLab Borderless exhibition in Odaiba at MORI Building DIGITAL ART MUSEUM. Tokyo...

Travel, Japan, Tokyo Read More ...

By Just One Cookbook - Jan 19, 2019

INSTANT POT TAKIKOMI GOHAN 炊き込みご飯

This Instant Pot Takikomi Gohan is Japanese mixed rice with chicken and vegetable pressure cooked in a savory dashi broth. It makes...

Vegetable, Vegetables, Chicken, Cook, Rice, Meal, Side Dish, Autumn, Classic Washoku, Gluten-Free, Instant Pot, Pressure Cooker, Rice + Donburi, Rice + Noodle, Video, Winter Read More ...