Recipes > Cheese

Mushroom and Leek Frittata

21 hours ago   |   By Honest Cooking

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A quick and easy spring leek frittata with mushrooms, topped with with fresh arugula and goat cheese.
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When it comes to brunch are you more of a sweet or savory person? I used to have an intensely sweet tooth but lately I've been gravitating towards savory dishes...
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