Paul bocuse

A French Chef on a Quest to Save Endangered Elephants

A French Chef on a Quest to Save Endangered Elephants

6 monthes ago   |   Honest Cooking

Pascal Olhats, a classically trained French chef and originally from the Normandy area, worked his way up through renowned restaurants across Europe, including legendary French...
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January's Eight Biggest Food Stories

January's Eight Biggest Food Stories

8 monthes ago   |   Eater

David Chang goes west, Tide Pod-lookalike desserts, and Salt Bae's theatrical seasoning comes to NYC This week on the Eater Upsell podcast, Dan Geneen and I discuss the most...
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People in France Are Brawling Over Discounted Nutella

People in France Are Brawling Over Discounted Nutella

8 monthes ago   |   Eater

Plus, Shake Shack jumps on the glitter foods trend People love Nutella, and if it's offered at a significant discount, people are going to lose their cool, apparently. The...
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I never met Paul Bocuse, but he inspired me to become a chef

8 monthes ago   |   The Washington Post

APPRECIATION | For a teenager trying to decide a career path, a 1972 article about the nouvelle master was a turning point.
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RIP Paul Bocuse, and the State of Food Media

RIP Paul Bocuse, and the State of Food Media

8 monthes ago   |   Eater

From the Editor: A major shift is happening in our world right now This post originally appeared on January 20, 2018, in Amanda Kludt's newsletter “From the Editor,” a roundup...
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Mimi Sheraton on Restaurant Critics and Why They Should Remain Anonymous

Mimi Sheraton on Restaurant Critics and Why They Should Remain Anonymous

8 monthes ago   |   Eater

The legendary dining critic's sharp wit is on display in a new podcast called Ask Mimi Mimi Sheraton, food writer, author, and former restaurant critic for the New York Times...
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Chefs Take to Social Media to Mourn Legendary Chef Paul Bocuse

Chefs Take to Social Media to Mourn Legendary Chef Paul Bocuse

8 monthes ago   |   Eater

The celebrated French chef died Saturday Legendary French chef Paul Bocuse died Saturday, January 20 at the age of 91. Bocuse is largely credited with popularizing nouvelle...
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Paul Bocuse, 'Giant' Of French Cuisine, Dies At 91

Paul Bocuse, 'Giant' Of French Cuisine, Dies At 91

8 monthes ago   |   NPR   |   2 articles

The French president and several celebrity chefs mourned the loss of a man who helped re-imagine French cuisine.
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Paul Bocuse Dies at 91: How Chefs Are Remembering the Revered French Chef

8 monthes ago   |   Bon Appétit   |   2 articles

Paul Bocuse's influence has spanned generations of chefs, from all over the world. Here's how chefs are remembering Bocuse on social media.
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Paul Bocuse, a master of French cuisine, dies at 91

8 monthes ago   |   Los Angeles Times   |   3 articles

French Interior Minister Gerard Collomb has announced that Paul Bocuse, the world-famous master of French cuisine, has died at the age of 91. Collomb tweeted Saturday that...
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Chicken Liver Pate

Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers... Read more ...

Tequila-Lime Marinated Angus Sirloin - Sound of Flavor

The Roasted Red Pepper Semolina Focaccia recipe in the latest video from POV Italian Cooking is packed full of flavor but still an easy bread to make at home. This Italian... Read more ...

Burgers & Griddle Corn - Sound of Flavor

Burgers sizzling on the grill is the definitive sound of summer in America. Hamburgers with 80 lean meat and 20 fat, that are featured in this video, makes juicier, more... Read more ...

VeganMoFo 2018 22: Menu: Fall or Year-Round Menu from Japanese Cooking

VeganMoFo 2018 22: Menu: Fall or Year-Round Menu from Japanese Cooking

I love Japanese food, and Japanese Cooking: Contemporary & Traditional , by Miyoko Schinner , has been a great resource to make some simple but delicious food at home. This is... Read more ...

50 Ways to Eat Salted Caramel

50 Ways to Eat Salted Caramel

From cupcakes and brownies to pies and apples, I'm sharing 50 ways to eat homemade salted caramel. You only need 4 ingredients and 10 minutes to make it. No candy thermometer... Read more ...

Apple Pie Cupcakes

Apple Pie Cupcakes

With an apple cider cupcake, apple pie filling and Fireball frosting these apple pie cupcakes might cause you to eat more than one. Read more ...

Pumpkin Chocolate Chip Cookies

Pumpkin Chocolate Chip Cookies

Soft, chewy, & perfectly spiced these allergy-friendly pumpkin chocolate chip cookies are what fall is all about. Read more ...

Creamy Vegan Pumpkin Soup

Creamy Vegan Pumpkin Soup

This creamy vegan pumpkin soup is so cozy and delicious for fall! Read more ...

Sour Cream Sugar Cookies

Sour Cream Sugar Cookies

I took a few recipes and tweaked until I was satisfied. I hope you enjoy them as much as I do. Wet ingredients 1 cup butter 1.5 cups white sugar 4 eggs 4 tsp flavoring. 1 cup... Read more ...

Stoneacre Brasserie, Newport

Stoneacre Brasserie, Newport

Stoneacre Brasserie is a newer venue in Newport, RI and one of our favorite discoveries during our recent week spent there. It has all of the makings of a classic French... Read more ...

Pumpkin Chocolate Chip Cookies

Pumpkin Chocolate Chip Cookies

Pumpkin Chocolate Chip Cookies made with just the right amount of pumpkin spice and studded with chocolate chips. Read more ...

Sheet Pan Steak and Shrimp Dinner

Sheet Pan Steak and Shrimp Dinner

Sheet Pan Steak and Shrimp Dinner - The classic Surf and Turf dinner prepared with melt-in-your-mouth tender steak and shrimp. Read more ...

Amazing Low-Carb and Keto Casseroles with Cauliflower

Amazing Low-Carb and Keto Casseroles with Cauliflower

This collection of Amazing Low-Carb and Keto Casseroles with Cauliflower has suggestions for low-carb dinners you might want to make over the weekend, and I think all of these... Read more ...