Mastic

Blossom Bar's Jen Laforge Wins U.S. Finest Roots Cocktail Competition

Blossom Bar's Jen Laforge Wins U.S. Finest Roots Cocktail Competition

13 days ago   |   Vine Pair

At New York's Ousia Mediterranean restaurant on Monday, Jen Laforge of Boston's Blossom Bar won the U.S. Finest Roots Cocktail Competition. Laforge beat out 19 other esteemed...
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Republic of Booza

Republic of Booza

2 monthes ago   |   David Lebovitz

I'm always interested in ice cream, no matter where it's from. But probably the most intriguing one I've ever come across was booza , an ice cream thickened, not with eggs or...
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Dogfish Head to Rerelease Chicha

8 monthes ago   |   Brewbound

MILTON, Del. - Spit happens - and when it does, you brew Chicha. An ancient Peruvian beer brewed with corn that's chewed up and spit out, Chicha is one of the most talked about...
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Quince jam

Quince jam

11 monthes ago   |   Food Gawker

Quince jam with mastic! No pectin or food color required
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Bachir Ice Cream

Bachir Ice Cream

One year ago   |   David Lebovitz

Two things have surprised me recently*. One is the sudden surge of small-scale ice cream shops that have opened in Paris. Which means my ship has definitely passed on opening...
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Bachir Ice Cream

Bachir Ice Cream

One year ago   |   David Lebovitz

Two things have surprised me recently*. One is the sudden surge of small-scale ice cream shops that have opened in Paris. Which means my ship has definitely passed on opening...
Read more ...

Danny DeVito Delivers Masterclass In Theatrical Egg Eating

Danny DeVito Delivers Masterclass In Theatrical Egg Eating

One year ago   |   Eater

The actor is a national treasure For his role in the new Broadway production of Arthur Miller's The Price , Danny DeVito has to peel and eat a hardboiled egg on stage each...
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68 Culinary Terms We Learned This Year

68 Culinary Terms We Learned This Year

One year ago   |   Food Republic   |   2 articles

Related Articles These Were The Cocktail Trends Of 2016. Or What We Can Remember. Our Favorite Fancy Hors d'Oeuvres For New Year's Eve Here Is Our Most Memorable Food Travel Of...
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This Is How You Should Cut These 7 Tricky Fruits

This Is How You Should Cut These 7 Tricky Fruits

One year ago   |   Food Republic   |   2 articles

Related Articles How To Make A Simple Fruit Crumble What Is Mastic? Time To Hack Egg Yolks, Lemons, Salad Greens And Bananas! Some fruits can be difficult to hack into. You've...
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An Allergy-Friendly, Reaction-Free Holiday Gift Guide

An Allergy-Friendly, Reaction-Free Holiday Gift Guide

One year ago   |   Food Republic

Now that holiday gift guides for the “foodie in your life” have hit the newsfeeds, let's do two things. 1. Find a new way to say “foodie in your life.” Here are some...
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Chicken Liver Pate

Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers... Read more ...

Tequila-Lime Marinated Angus Sirloin - Sound of Flavor

The Roasted Red Pepper Semolina Focaccia recipe in the latest video from POV Italian Cooking is packed full of flavor but still an easy bread to make at home. This Italian... Read more ...

Burgers & Griddle Corn - Sound of Flavor

Burgers sizzling on the grill is the definitive sound of summer in America. Hamburgers with 80 lean meat and 20 fat, that are featured in this video, makes juicier, more... Read more ...

Oven-Baked Fries with Lentil Hummus

Oven-Baked Fries with Lentil Hummus

These Oven-Baked Potato Fries are SO good and crispy. They are very healthy and go really well with homemade lentil hummus. Vegan, GF. Read more ...

VeganMoFo 2018 16: Menu: Show Them Your Curry from The Superfun Times Vegan...

VeganMoFo 2018 16: Menu: Show Them Your Curry from The Superfun Times Vegan Holiday Cookbook

Welcome to week three of MoFo! This week, my theme is menus. These are similar to recipe round-ups, except they focus on a specific menu suggestion from a book, and how it all... Read more ...

VeganMoFo 2018 14: Eating Out: Cardamom Pod Brickworks

VeganMoFo 2018 14: Eating Out: Cardamom Pod Brickworks

After my first visit to The Cardamom Pod Brickworks , I was keen to get back. It is a bit of a drive, being down in Southport, but not too bad. I have managed to get down there... Read more ...

Your Instagram-Loving BFF Will Want to Double Tap These 25 Fun Gifts

Your Instagram-Loving BFF Will Want to Double Tap These 25 Fun Gifts

We all have that one friend who's addicted to Instagram. Whether they're documenting everything on Instagram Stories or constantly creating the perfectly curated snap, they'll... Read more ...

“Pumpkin” Chocolate Chip Cookies

“Pumpkin” Chocolate Chip Cookies

These Brown Butter "Pumpkin" Choc Chip Cookies use homemade butternut squash purée instead of yucky canned pumpkin. They are a new fav! Read more ...

Roasted Butternut Squash Soup

Roasted Butternut Squash Soup

Autumn-inspired vegan butternut squash soup with roasted squash, creamy cashew sauce, fall spices, and more. Read more ...

Trader Joe's Releases Pumpkin Spice Cream Liqueur and PSLs Will Never Be the...

Trader Joe's Releases Pumpkin Spice Cream Liqueur and PSLs Will Never Be the Same Again

Fall is here, and everything from vodka to beer and rum is receiving a pumpkin-spiced makeover. Trader Joe's is upping the ante with the release of its Pumpkin Spice Cream... Read more ...

Egg and Cheese-Filled Bread

Egg and Cheese-Filled Bread

Sponsored Post: We've teamed up with Eggland's Best to bring you delicious breakfast to dinner or dessert recipes using their nutrient-rich eggs. Eggs with a runny yolk, fresh... Read more ...

Pecan Pie Cheesecake

Pecan Pie Cheesecake

Pecan Pie Cheesecake has a layer of rich and creamy New York cheesecake, sandwiched between two thick layers of pecan pie filling. Read more ...

Gluten Free Alfredo Sauce

Gluten Free Alfredo Sauce

3 Ingredient Gluten Free Alfredo Sauce + a list of the best gluten free pastas! Read more ...