Drinks > Zucchini

Gluten free chocolate oat beet cake: This is the weirdest cake recipe ever but it's so so good

3 days ago   |   Inept But Intrepid   |   2 articles

I promise you, this isn't healthy cake. Really. The last dessert I made was an 8x8 of blondies that had a cup each of butter, flour, sugar, and chocolate chips, plus a healthy...
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Griddled Zucchini Bread with Moscato Peaches and Crème

Griddled Zucchini Bread with Moscato Peaches and Crème

1 month ago   |   Imbibe Magazine

Brunch doesn't get better than warm zucchini bread topped with peaches, Moscato syrup and crème fraîche. Zucchini Bread ⅔ cup extra-virgin oil, plus more for greasing the pan...
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Fried Squash Blossoms Stuffed with Crab and Mascarpone

Fried Squash Blossoms Stuffed with Crab and Mascarpone

2 monthes ago   |   Honest Cooking   |   2 articles

Crab and mascarpone stuffed zucchini blossoms bring fried squash blossoms to another level. They're crispy, creamy and decadent. I feel like every time squash blossom season...
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Grilled Clams in Foil

Grilled Clams in Foil

3 monthes ago   |   Skinny Taste

Grilled clams cooked in foil packets with zucchini and tomatoes in a garlic white wine sauce - so fast and easy, perfect to make all summer long! Grilled Clams in Foil Clams...
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Spaghetti with Clams and Zucchini

Spaghetti with Clams and Zucchini

4 monthes ago   |   Food Gawker

Easy spaghetti pasta with clams and zucchini, white wine, olive oil, butter and garlic. Weeknight dinner is ready in 20 mins!
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Beets & Turmeric Quick Bread

Beets & Turmeric Quick Bread

5 monthes ago   |   Bake at 350

If you are anything like me, you love a quick bread. Banana bread, zucchini bread, pumpkin bread, beer bread ...give me all the bread. Quick breads are perfect for breakfast or...
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Brunellogate 10 years gone: Montalcino is stronger than ever

Brunellogate 10 years gone: Montalcino is stronger than ever

5 monthes ago   |   Do Bianchi

Above: Montalcino's breathtaking beauty is rivaled only by its extraordinary confluence of culture, history, and tradition - and its enviable economic model. When I translated...
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Johnny's Takeaway Opens in West Roxbury

6 monthes ago   |   Boston Restaurant

By Marc Hurwitz A new "chef-inspired" takeout place has come to a Boston neighborhood, and the person behind it comes from some well-known dining and drinking spots. According...
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Restaurant Marketing Ideas for April

Restaurant Marketing Ideas for April

7 monthes ago   |   Restaurant News

Restaurant owners and operators are always on the lookout for special events they can use in their online and offline marketing efforts. Tax Day, for example, has become an...
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Baby zucchini, zucchini flower and basil leaf beer tempura

Baby zucchini, zucchini flower and basil leaf beer tempura

7 monthes ago   |   Alessandra Zecchini

This was so yum!!!! My zucchini plants now make only little zucchini, they must be tired. But baby zucchini are so delicious and special, and the flowers too, that I decided to...
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Chicken Liver Pate

Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers... Read more ...

Tequila-Lime Marinated Angus Sirloin - Sound of Flavor

The Roasted Red Pepper Semolina Focaccia recipe in the latest video from POV Italian Cooking is packed full of flavor but still an easy bread to make at home. This Italian... Read more ...

Burgers & Griddle Corn - Sound of Flavor

Burgers sizzling on the grill is the definitive sound of summer in America. Hamburgers with 80 lean meat and 20 fat, that are featured in this video, makes juicier, more... Read more ...

Homemade Apple Cider

Homemade Apple Cider

This delicious, comforting homemade apple cider can be cooked in a slow cooker for easy prep - the perfect warming drink for the fall! Read more ...

Smoke & mirrors

Smoke & mirrors

1 1/2 oz Dorothy Parker Gin 1/2 oz Laphroaig 10 Year Scotch 1/2 oz Amontillado Sherry 1/2 oz Noilly Prat Dry Vermouth 2 dash Orange Bitters Stir with ice, strain into a... Read more ...

Baked Apple Cider Donuts

Baked Apple Cider Donuts

Apple Cider Donuts. Soft, baked donuts made with almond flour and reduced apple cider, finished with a sugar and fall spiced topping! Read more ...

Lavender Elderflower Gold Rush

Lavender Elderflower Gold Rush

Lavender honey simple syrup with whiskey, lemon, and elderflower liqueur. A hipper version of the Hot Toddy Read more ...

Italian Cheese and Meat Board

Italian Cheese and Meat Board

The best Italian cheese and meat board paired with amazing Italian wines for Thanksgiving dinner. Read more ...

Classic Hot Toddy

Classic Hot Toddy

Classic with a twist, this Hot Toddy is made with Jameson Whiskey, lemon, and soothing spices. It's great as a nightcap! Read more ...

Drink of the Week: Trois Rivières Cuvée Du Moulin Rhum

Drink of the Week: Trois Rivières Cuvée Du Moulin Rhum

Though still a minority in the spirits category, rhum agricole is increasingly making its way into American markets. Often hailing from the French West Indies, the spirit is... Read more ...

Apple Cider Baked Doughnuts

Apple Cider Baked Doughnuts

These baked apple cider doughnuts are soft, fluffy, coated in cinnamon sugar, and bursting with fall flavors! Read more ...

Applepom Fizz

Applepom Fizz

A gorgeously hued Applepom Fizz sparkling cider mocktail - the perfect drink for when you want fall flavor when it's still hot outside! Read more ...

Apple Dumplings with Cider Sauce

Apple Dumplings with Cider Sauce

Apple Dumplings with Sparkling Cider Sauce is a homemade dessert that I will be eating all through the fall season! Read more ...