Drinks > Syrup

White Tiramisu

White Tiramisu

2 days ago   |   Honest Cooking

Without the cocoa powder, this white tiramisu is soaked in rum and has bright flavors of citrus. Tiramisu is not something I make too often, but when I do, I put some distance...
Read more ...

Paloma Riff: Palomish

Paloma Riff: Palomish

4 days ago   |   Imbibe Magazine

Ghost peppers are one of the world's hottest chiles, and in this recipe they add a spicy twist to the classic Paloma. Not ready to play with so much fire? Scrappy's Firewater...
Read more ...

Old rogue

Old rogue

6 days ago   |   Cocktail Virgin Slut

250 mL Pot Still Jamaican Rum (2 oz Appleton Signature + 1/2 oz Smith & Cross) 100 mL Cognac 50 mL Batavia Arrack 50 mL Pierre Ferrand Dry Curaçao 125 mL Green Tea Syrup 50 mL...
Read more ...

Love Ginger Beer but Have No Idea What's in It? We've Got Answers

Love Ginger Beer but Have No Idea What's in It? We've Got Answers

6 days ago   |   PopSugar

If you're a regular drinker of ginger beer, you probably already know that there's no alcohol in most of them - so that means you can drink as many as you want, right? Ginger...
Read more ...

Carrot Daiquiri

Carrot Daiquiri

8 days ago   |   Imbibe Magazine

Strawberries, bananas and all manner of fresh fruit have found their way into Daiquiris over time, but T.J. Palmieri saw other options available. “The idea behind the Carrot...
Read more ...

Fisher's Mezcal Old Fashioned

Fisher's Mezcal Old Fashioned

8 days ago   |   Imbibe Magazine

For his take on the Mezcal Old Fashioned, bartender Mauro Fisher sought to achieve complex flavors using an uncomplicated formula. On the cocktail menu at Sawyer in Seattle, a...
Read more ...

Peeps have gone the way of Oreo - with novelty flavors and colors that are very hit or miss

10 days ago   |   The Washington Post

Cotton candy and root beer float and pancakes and syrup, oh my!
Read more ...

Green Beast Absinthe Cocktail

Green Beast Absinthe Cocktail

10 days ago   |   Imbibe Magazine

“The Green Beast is a drink that was conceived about 10 years ago by French bartender Charles Vexenat, for Pernod Ricard. It's a cocktail based on an absinthe frappe , but the...
Read more ...

Orange Sweet Cream Cold-Brew

Orange Sweet Cream Cold-Brew

10 days ago   |   Imbibe Magazine

At the café at Nashville's Bobby Hotel, cold-brew gets an extra dose of sunshine thanks to the addition of orange sweet cream. The drink is served on nitro at the bar, but it...
Read more ...

:: always a barback: :

:: always a barback: :

13 days ago   |   Cocktail Virgin Slut

Originally published on the USBG national site. Recently, a bartender who I have known for years from an establishment across town was sitting at our bar, and he asked me if I...
Read more ...


Register you to post on Food Mag

Free Registration

Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is... Read more ...

Chicken Liver Pate

Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers... Read more ...

Tequila-Lime Marinated Angus Sirloin - Sound of Flavor

The Roasted Red Pepper Semolina Focaccia recipe in the latest video from POV Italian Cooking is packed full of flavor but still an easy bread to make at home. This Italian... Read more ...

Greyfriar

Greyfriar

1 oz Blended Scotch 1/2 oz Peated Scotch 1/2 oz Campari 1/2 oz Sweet Vermouth 1/2 oz Fino Sherry Stir with ice, strain into a cocktail coupe, and garnish with an orange... Read more ...

Last Call: Boston Beer CEO's 2018 Compensation Hits $20 Million; New Belgium...

Last Call: Boston Beer CEO's 2018 Compensation Hits $20 Million; New Belgium Pub Opens at Denver Airport

Boston Beer CEO's Compensation Boosted by Bonuses, Stock Awards Boston Beer Company CEO David Burwick received $20 million in total compensation in 2018, primarily as a result... Read more ...

White Wine Risotto

White Wine Risotto

This White Wine Risotto with Peas and Asparagus is simple enough for a weeknight meal! A tasty vegetarian dish, or a side to a protein dish. Read more ...

Braised Black Lentils

Braised Black Lentils

Black lentils braised in browned butter and apple cider and topped with lightly pickled apples and radishes for a healthy, high fiber meal. Read more ...

Drink of the Week: C. Comoz Vermouth Blanc

Drink of the Week: C. Comoz Vermouth Blanc

Not only is vermouth one of the cocktail world's key supporting players, but it also has a long and illustrious history. The C. Comoz Vermouth Blanc dates back to the late 19th... Read more ...

What Do the Country's Top Sommeliers Bring to a BYOB Dinner?

What Do the Country's Top Sommeliers Bring to a BYOB Dinner?

“I've loved these wines for a long time, and this vineyard is special, and the 2014 magnum is rare!” Patrick Cappiello said excitedly. He grabbed the Dard et Ribo... Read more ...

Understanding All the Flavors and Aromas in Gin

Understanding All the Flavors and Aromas in Gin

Few spirits offer as many flavors and aromas as gin. Made by redistilling a neutral alcohol base with a fistful of botanicals, in its traditional London Dry form, there's one... Read more ...

7 Things You Should Know About Four Roses Bourbon

7 Things You Should Know About Four Roses Bourbon

In 1943, Seagram's purchased the Frankfort Distilling Co. In doing so, it acquired one of America's top-selling spirits: Four Roses Kentucky Straight Bourbon. Sales continued... Read more ...

The Ancient Easter Ritual That Starts With Ice Water and Ends With Vodka

The Ancient Easter Ritual That Starts With Ice Water and Ends With Vodka

In Slovakia and other parts of Eastern Europe, including Hungary, Poland, and the Czech Republic, Easter means vodka. Specifically, a longstanding Easter tradition combines the... Read more ...

Maple Beer Glazed Crispy Pork Belly

Maple Beer Glazed Crispy Pork Belly

Maple Beer Glazed Crispy Pork Belly. The foolproof pork belly recipe of your dreams! Read more ...