Drinks > Rum

Best Practices: Less Is More When You're Making Mojitos

Best Practices: Less Is More When You're Making Mojitos

1 day ago   |   Vine Pair

It's easy to botch Mojitos. Despite having four ingredients and breezy, tropical-island vibes, Mojitos require precision. In a drink with so few components, you'll taste every...
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Chocolate Week Nutella Rum Truffles

Chocolate Week Nutella Rum Truffles

1 day ago   |   Food Gawker

It's national chocolate week, so why not indulge in some rich, creamy and most importantly, boozy nutella rum truffles?
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Banana & Rum Caramel Cake

1 day ago   |   Food.com: Newest recipes

This single layer cake looks beautiful and tastes great - I always love the combination of banana with caramel. The addition of rum to the caramel takes it over the top! You...
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Gateau Nantais

Gateau Nantais

1 day ago   |   Food Gawker

This delicious almond and rum pound cake with rum icing is a specialty from Nantes in France.
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Rum Raisin Pumpkin Bread

Rum Raisin Pumpkin Bread

1 day ago   |   Food Gawker

Amazing Rum Raisin Pumpkin Bread is moist and has big flavor - pumpkin puree, rum-soaked raisins, and cozy Fall spices. So good.
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Christopher moody

Christopher moody

2 days ago   |   Cocktail Virgin Slut

1 oz Dark Rum 1 oz Dry Vermouth 1/2 oz Pear Liqueur 1/2 oz Lemon Juice 1 light dash Angostura Bitters Shake with ice, strain into a cocktail glass, and garnish with a lemon...
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Must be nice

Must be nice

3 days ago   |   Cocktail Virgin Slut

1 oz Lustau Amontillado Sherry 1 oz Appleton Estate 12 Year Rum 1/2 oz Mezcal 1 oz Pineapple Juice 1/2 oz Lime Juice 1/2 oz Cinnamon Syrup 1/4 oz Fassionola or Grenadine Whip...
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Sfumato swizzle

Sfumato swizzle

6 days ago   |   Cocktail Virgin Slut

1 1/2 oz Sfumato Rabarbaro Amaro 1 oz Pineapple Juice 3/4 oz Lime Juice 1/2 oz Doctor Bird Jamaican Rum 1/2 oz Falernum 1/2 oz Giffard Banane du Bresil Build in a Collins...
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The Aviary's White Russian Riff: Another Caucasian, Gary

The Aviary's White Russian Riff: Another Caucasian, Gary

8 days ago   |   Imbibe Magazine

Named for the way The Dude orders his White Russian in The Big Lebowski , this riff from The Aviary Cocktail Book has a dark, earthy, and extra creamy complexity thanks to rum...
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Hot honey rum milk with turmeric

Hot honey rum milk with turmeric

9 days ago   |   Food Gawker

Warm yourself up from the inside out with this hot milk with honey, rum and turmeric. A golden milk revisited with a twist.
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Chicken Liver Pate

Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers... Read more ...

Tequila-Lime Marinated Angus Sirloin - Sound of Flavor

The Roasted Red Pepper Semolina Focaccia recipe in the latest video from POV Italian Cooking is packed full of flavor but still an easy bread to make at home. This Italian... Read more ...

Burgers & Griddle Corn - Sound of Flavor

Burgers sizzling on the grill is the definitive sound of summer in America. Hamburgers with 80 lean meat and 20 fat, that are featured in this video, makes juicier, more... Read more ...

Apple Pie Cupcakes

Apple Pie Cupcakes

With an apple cider cupcake, apple pie filling and Fireball frosting these apple pie cupcakes might cause you to eat more than one. Read more ...

Light Apple Cider Vinaigrette

Light Apple Cider Vinaigrette

The simple but delicious combination of honey, olive oil, apple cider vinegar and Dijon mustard will be your go-to homemade dressing. Read more ...

Interview with Jane Anson + The Club of Nine Book Signing October 19th in NYC

Interview with Jane Anson + The Club of Nine Book Signing October 19th in NYC

The incredibly talented Jane Anson has a new book coming out this month entitled The Club of Nine. The book, which is really the work of famed photographer Andy Katz is a... Read more ...

Celebrate Port Wine Day!

Celebrate Port Wine Day!

"Port is the greatest poetry in wine." - Francisca Van Zeller Today is Port Wine Day , an annual, worldwide celebration of the wonders of Port. This is the fifth such... Read more ...

Stockholm's Hot New Restaurant: Videgard and their Recipe for Sake-Braised...

Stockholm's Hot New Restaurant: Videgard and their Recipe for Sake-Braised Short Ribs

One of the most highly anticipated restaurants in Stockholm this year is Videgard. Check out their recipe for sake-braised short ribs. The Mastermind behind some of Sweden's... Read more ...

White Blends, The Elegant, Great-Value Wines No One Talks About

White Blends, The Elegant, Great-Value Wines No One Talks About

“White blends are not as talked about as many other styles,” Mary Gorman, Master of Wine, says. “And that's a great shame.” They can be pretty hard to come by, too... Read more ...

Seven Things You Should Know About Southern Comfort

Seven Things You Should Know About Southern Comfort

Born in the Big Easy, and a favorite of rock royalty like Janis Joplin, Southern Comfort is a spirit that wears many hats (and, in one notable instance, a lynx fur coat). If... Read more ...

The Definitive Guide to Pairing Chianti Classico With Popular Mexican Food...

The Definitive Guide to Pairing Chianti Classico With Popular Mexican Food: INFOGRAPHIC

Italian wine with Mexican food? Si! With several cultural similarities and a common Latin origin to the languages, why not bring a little la bella vita to your next fiesta? The... Read more ...

This is BIG

This is BIG

Hi there. I know, I know: nothing for years. The blog is dead, long live Twitter. But you know? Some things deserve more space. And this...is BIG. No, literally, look at the... Read more ...

Whiskey Wednesday 9

Whiskey Wednesday 9

One last set of Irish, and this one's from my trip back in March. A three-day press jaunt to the new Tullamore Distillery. We were there for the launch of the new 14 and 18... Read more ...