Drinks > Mushrooms

Tilapia + white wine mushroom sauce

Tilapia + white wine mushroom sauce

12 days ago   |   Food Gawker

Impress with this pan seared tilapia covered in a juicy white wine mushrooms sauce. Light, simple, KETO friendly and all under 30 minutes!
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Chicken in mushroom cream sauce

Chicken in mushroom cream sauce

19 days ago   |   Food Gawker

Chicken breasts in a decadent port wine, cream, and mushroom sauce. Easy enough to make on a weeknight, but elegant enough for guests.
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Beer-Battered Oyster Mushrooms

Beer-Battered Oyster Mushrooms

21 days ago   |   Food Gawker

Tender oyster mushrooms in a vegan beer batter, fried to crispy, golden brown perfection and dipped in a homemade vegan tartar sauce.
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Shrimp Linguine with Spinach

Shrimp Linguine with Spinach

1 month ago   |   Food Gawker

Creamy Linguine with Shrimp, Mussel, Spinach, White wine & Portobello Mushroom.
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Easy Sautéed Mushrooms

Easy Sautéed Mushrooms

1 month ago   |   Food Gawker

Mushrooms sautéed in butter, garlic and white wine is an easy Keto side dish that is packed with flavor!
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Beef Bourguignon

Beef Bourguignon

1 month ago   |   Food Gawker

This hearty stew combines the flavors of red wine, mushrooms, onion, and beef. It is extremely filling and delicious!
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Pork Tenderloin With Zucchini Salad

2 monthes ago   |   Paleo Leap

Combine zucchini, white wine, mushrooms, fresh thyme, and pork tenderloin and what do you have? A meal of epic proportions...
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Creamy mushroom pasta

Creamy mushroom pasta

2 monthes ago   |   Food Gawker   |   2 articles

Creamy mushroom pasta is a one pan pasta recipe with white wine cream sauce, chestnut mushrooms, fresh parsley, and parmesan cheese.
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Mussels in Mushroom Cream Sauce

Mussels in Mushroom Cream Sauce

2 monthes ago   |   Food Gawker

Flavored with shallots, garlic, mushrooms and wine, Mussels in Mushroom Cream Sauce is a unique twist on a classic appetizer or light supper
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Creamy Mushroom Pasta

Creamy Mushroom Pasta

2 monthes ago   |   Food Gawker

Creamy mushroom pasta is a one pan pasta recipe with white wine cream sauce, chestnut mushrooms, fresh parsley, and parmesan cheese!
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Italian Style Beef Wellington

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Golden barnacle

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What I'm Drinking: The Bubbly Colonial

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Plum and Rum-Glazed Chicken Wings

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These sweet and spicy chicken wings from the new cookbook Cork and Knife by Emily and Matt Clifton, founders of the cooking blog Nerds with Knives , get an extra punch of... Read more ...

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Crispy Beer Braised Pork Belly

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