Drinks > Italian

Why Do Italians Insist on Making Wines in the Most Difficult Places?

Why Do Italians Insist on Making Wines in the Most Difficult Places?

2 days ago   |   Vine Pair

To some extent, growing grapes and making wine anywhere is an act of faith: that nature will smile upon you, and so too will the wine-drinking public, which each year has a...
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Class Recap: An Evening with Paul Cullen and Claudia Baudo

Class Recap: An Evening with Paul Cullen and Claudia Baudo

3 days ago   |   Audrey Claire Cook

There's no denying the creative talents of chefs. They take ingredients of varying textures, colors and flavors to create harmonious bites. Much like a musician, huh? When your...
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Fall for Disaronno with these Easy Cocktails

Fall for Disaronno with these Easy Cocktails

3 days ago   |   Honest Cooking

Smooth and nutty, here's why you should try Disaronno, if you haven't already. Check out these easy and delicious cocktail with the Italian amaretto beverage. I distinctly...
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Riffs: The Paloma

4 days ago   |   Imbibe Magazine

The Margarita will always be a favorite among fans of tequila cocktails, but if you're looking for another refreshing option that shows how well citrus and agave mix together...
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Fisher's Mezcal Old Fashioned

Fisher's Mezcal Old Fashioned

9 days ago   |   Imbibe Magazine

For his take on the Mezcal Old Fashioned, bartender Mauro Fisher sought to achieve complex flavors using an uncomplicated formula. On the cocktail menu at Sawyer in Seattle, a...
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7 of the Best American Amaro Brands You Can Buy Right Now

7 of the Best American Amaro Brands You Can Buy Right Now

9 days ago   |   Vine Pair

Amaro , the herbal digestif whose name translates to “bitter” in Italian, historically hails from Europe, where it is a key ingredient in spritzes and served as an after-dinner...
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Slow Cooker Italian Red Wine Roast Beef

12 days ago   |   Food.com: Newest recipes


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This Bright, Bracing Italian Sparkler Could Be a ‘Prosecco Killer' - if Given the Chance

This Bright, Bracing Italian Sparkler Could Be a ‘Prosecco Killer' - if Given the Chance

14 days ago   |   Vine Pair

“You will definitely wow your friends if Pignoletto rolls off your tongue,” says Belinda Chang, a sommelier and James Beard Award-winner for Outstanding Wine Service in 2011...
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The Perfect Wines for an Italian-Inspired Easter Brunch or Dinner

The Perfect Wines for an Italian-Inspired Easter Brunch or Dinner

16 days ago   |   Honest Cooking

We love Easter. It's a holiday that helps us stop and slow down and celebrate the change of the seasons. Easter is a big holiday in Italy, so we've come up with some delicious...
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Slow Wine Guide Tasting: Compelling Oregon Wines

Slow Wine Guide Tasting: Compelling Oregon Wines

16 days ago   |   Passionate Foodie   |   2 articles

As I previously mentioned, the Slow Wine Guide tasting event presented approximately 300 wines available for tasting, so I had to be very selective as to the wines I sampled...
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Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is... Read more ...

Chicken Liver Pate

Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers... Read more ...

Tequila-Lime Marinated Angus Sirloin - Sound of Flavor

The Roasted Red Pepper Semolina Focaccia recipe in the latest video from POV Italian Cooking is packed full of flavor but still an easy bread to make at home. This Italian... Read more ...

Citrus Sangria

Citrus Sangria

Citrus Sangria is like a mimosa on steroids! Bubbly wine is mixed with fresh lemonade and vibrant citrus to make an irresistible cocktail. Read more ...

The Louisville Film Industry and "Grizzly"

The Louisville Film Industry and "Grizzly"

Poster for 1976's "Grizzly." WARNING: No bourbon content. I moved to Louisville from Columbus, Ohio, in February of 1978. I moved there for a job, at a local advertising... Read more ...

Jalapeño Infused Tequila

Jalapeño Infused Tequila

Delightfully spicy and so delicious! Read more ...

Greyfriar

Greyfriar

1 oz Blended Scotch 1/2 oz Peated Scotch 1/2 oz Campari 1/2 oz Sweet Vermouth 1/2 oz Fino Sherry Stir with ice, strain into a cocktail coupe, and garnish with an orange... Read more ...

Last Call: Boston Beer CEO's 2018 Compensation Hits $20 Million; New Belgium...

Last Call: Boston Beer CEO's 2018 Compensation Hits $20 Million; New Belgium Pub Opens at Denver Airport

Boston Beer CEO's Compensation Boosted by Bonuses, Stock Awards Boston Beer Company CEO David Burwick received $20 million in total compensation in 2018, primarily as a result... Read more ...

White Wine Risotto

White Wine Risotto

This White Wine Risotto with Peas and Asparagus is simple enough for a weeknight meal! A tasty vegetarian dish, or a side to a protein dish. Read more ...

Braised Black Lentils

Braised Black Lentils

Black lentils braised in browned butter and apple cider and topped with lightly pickled apples and radishes for a healthy, high fiber meal. Read more ...

Drink of the Week: C. Comoz Vermouth Blanc

Drink of the Week: C. Comoz Vermouth Blanc

Not only is vermouth one of the cocktail world's key supporting players, but it also has a long and illustrious history. The C. Comoz Vermouth Blanc dates back to the late 19th... Read more ...

What Do the Country's Top Sommeliers Bring to a BYOB Dinner?

What Do the Country's Top Sommeliers Bring to a BYOB Dinner?

“I've loved these wines for a long time, and this vineyard is special, and the 2014 magnum is rare!” Patrick Cappiello said excitedly. He grabbed the Dard et Ribo... Read more ...

Understanding All the Flavors and Aromas in Gin

Understanding All the Flavors and Aromas in Gin

Few spirits offer as many flavors and aromas as gin. Made by redistilling a neutral alcohol base with a fistful of botanicals, in its traditional London Dry form, there's one... Read more ...