10 days ago | Brewbound
PORTLAND, Ore. - To commemorate the 25th anniversary of the publication of Hellboy: Seed of Destruction , Oregon's Gigantic Brewing and Dark Horse Comics are teaming up to...
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11 days ago | Passionate Foodie
As I mentioned in yesterday's Rant , it's time to reconsider the wines of Australia and I'm back with another Australian wine review, exploring a compelling expression of...
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15 days ago | Vine Pair
24 days ago | Brewbound | 4 articles
ELLENSBURG, Wash. - Iron Horse Brewery is announcing its first Artist Series beer label for 16-oz. cans featuring local favorite 509 and artist Justin Gibbens. The beer will be...
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30 days ago | Eater
A powerful protest song is used to score a beer ad featuring animal mascots Budweiser is bringing back the Clydesdale horses for its 2019 Super Bowl commercial. The beer...
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1 month ago | Vine Pair
In craft distilling circles, brandy is a dark horse with major momentum. According to the Distilled Spirits Council, Americans bought 13.7 million 9-liter cases of brandy in...
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1 month ago | Brewbound | 2 articles
MONTEBELLO, Calif. - January 11th marks another milestone moment for Angry Horse Brewing as we approach our second can release, with not one, but two different styles of beers...
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1 month ago | Imbibe Magazine
Bourbon builds a strong backbone for this elegant stirred cocktail.
1½ oz. bourbon
¾ oz. Luxardo Bitter Bianco
¼ oz. yellow Chartreuse 3 dashes orange bitters tools: barspoon...
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1 month ago | Brewbound
LOS ANGELES- You know and love their freshly brewed beer, from West L.A. to Sherman Oaks, and now you can finally enjoy it at home. Four Los Angeles brewpubs, The Stalking...
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1 month ago | A.J. Rathbun
Another choice read and Cocktail Talk from George Simenon and my pal (well, it almost feels like it now - check out the past Maigret Cocktail Talks ) Inspector Maigret. This...
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Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is... Read more ...
Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers... Read more ...
The Roasted Red Pepper Semolina Focaccia recipe in the latest video from POV Italian Cooking is packed full of flavor but still an easy bread to make at home. This Italian... Read more ...
If there's one thing that makes us crave Carvel ice cream cake, it's a beer made to emulate it. And so it goes: The latest in a chain of novelty beers are two Carvel... Read more ...
Honey-Kissed Irish Whiskey Cake is what you want for St. Patrick's day. The whiskey is the star of the show. Read more ...
In the wake of sexual assault allegations against Actual Brewing Company founder Fred Lee, the Columbus, Ohio-based craft beer company has filed for chapter 11 bankruptcy... Read more ...
Beyond the fact that this is a tasty drink - double bitters, bourbon, bubbly, Cointreau - I love the story of the Seelbach. It was once thought an uncovered treasure found in... Read more ...
In this rich swizzle recipe, bittersweet Fernet meets the sweetness of port, the spice of cinnamon and the earthiness of tequila. 1½ oz. reposado tequila ¾ oz. ruby port ¾ oz... Read more ...
Top Note Tonics founder and Imbibe 75 Person to Watch Mary Pellettieri has a knack for identifying great alcohol-free beverages, and for this week's Drink of the Week, she... Read more ...
3 dash Gum 1/2 pony Absinthe 1/2 pony Vino Vermouth 1/2 pony Kümmel 1 dash Curaçao Stir with ice and strain into a cocktail glass. When I got home two Fridays ago, I thought... Read more ...
Comforting soup, loaded with pork, mushrooms, garlic chili sauce & rice wine vinegar to give it a delicious hot & sour flavor! Read more ...
Meaning “primitive” or “early” Primitivo is an Italian grape that tends to ripen early in the season. It's robust, refined and having a comeback. Here are three bottles to try... Read more ...
Hip cocktail bars with giant menus, or no menu at all, can feel daunting if you don't have a go-to drink or you're still figuring out how to order spirits. Stuart Jensen, bar... Read more ...