Drinks > French

The 20 Essential Ottawa Restaurants

The 20 Essential Ottawa Restaurants

1 day ago   |   Eater

The Parliament of Canada in Ottawa, Ontario | Shutterstock/Facto Photo Where to find adventurous French fare, delicious meats, and natural wines in Canada's capital city...
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Is the 1,000-Bottle Wine List Over?

Is the 1,000-Bottle Wine List Over?

1 day ago   |   Vine Pair

Ours is an era of culinary athleisure. The hottest restaurants specialize in expensive understatement, serving cult toasts and Michelin-starred pizza, and rendering $200...
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Can Pastis Do It Again?

4 days ago   |   NY Times

The hookers and meat slicers have gone home, but Pastis, the obsessively detailed French restaurant in the meatpacking district, is back.
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Back to Pastis for a Second Helping of Nostalgia

4 days ago   |   NY Times

A new edition of a beloved restaurant brings simple, unadorned, hunger-obliterating French cuisine to the meatpacking district.
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Cascade Brewing to Release Sang du Chêne

8 days ago   |   Brewbound   |   2 articles

PORTLAND, Ore. - Cascade Brewing will release its Sang du Chêne 2017 project in 500ml bottles and on draft this Friday, August 9. It will be available at the brewery's two...
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6 of the Best Canned G&Ts, Tasted and Ranked

6 of the Best Canned G&Ts, Tasted and Ranked

10 days ago   |   Vine Pair

Spiked seltzers might be dominating sales reports and headlines this summer, but ready-to-drink canned cocktails quietly continue their steady rise. Last summer, VinePair...
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Chicken in mushroom cream sauce

Chicken in mushroom cream sauce

13 days ago   |   Food Gawker

Chicken breasts in a decadent port wine, cream, and mushroom sauce. Easy enough to make on a weeknight, but elegant enough for guests.
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Galipette Cidre to Launch in Switzerland

15 days ago   |   Brewbound

PARIS - Cider Supply Co., the owner of Galipette Cidre, has signed a distribution agreement with Paul Ullrich AG of Switzerland, effective from August 1. The agreement covers...
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Blackstrap Rum Is Rich, Complex, and Impossible to Define

Blackstrap Rum Is Rich, Complex, and Impossible to Define

16 days ago   |   Vine Pair

The world's darkest rums shine bright in classic cocktails the Corn ‘N' Oil and the Dark ‘N' Stormy. “You can't make those drinks without a blackstrap rum,” says Shannon...
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Wines From Burgundy for Under $15

18 days ago   |   Wine from LoveTo Know

France's Burgundy region produces some of the most expensive wines in the world, so finding bottles for under $15 can be a real challenge. And while you are unlikely to find a...
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Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is... Read more ...

Chicken Liver Pate

Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers... Read more ...

Tequila-Lime Marinated Angus Sirloin - Sound of Flavor

The Roasted Red Pepper Semolina Focaccia recipe in the latest video from POV Italian Cooking is packed full of flavor but still an easy bread to make at home. This Italian... Read more ...