Drinks > Syrup

UNH to Release George Squashington Butternut Squash Beer

10 hours ago   |   Brewbound

DURHAM, N.H. - University of New Hampshire brewing science students have taken a trip back in history to brew a butternut squash pale ale using squash grown as part of the NH...
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Tequila Cocktail: Del Rio

Tequila Cocktail: Del Rio

3 days ago   |   Imbibe Magazine

Aiming to create a drink that was refreshing and citrus-forward but with good body and structure, Henley bar lead Benjamin Rouse built on a base of blanco tequila for this...
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Amalfi Frappe

Amalfi Frappe

4 days ago   |   Imbibe Magazine

For this frappe, Little Rituals owner Ross Simon wanted to make a cocktail that captured the flavors of the Amalfi Coast. “Amalfi is famous for its citrus and citrus infusions...
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Budweiser and Coleman Target Millennials With ‘Natural' Beer-Infused Meats

Budweiser and Coleman Target Millennials With ‘Natural' Beer-Infused Meats

4 days ago   |   Vine Pair

Budweiser likes to market itself as the American lager. For many, it is, indeed, the patriotic beer of choice, despite its Belgian-Brazilian ownership. Now, thanks to a new...
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Flip the bird

Flip the bird

4 days ago   |   Cocktail Virgin Slut

1 1/2 oz Blackstrap Rum 1 1/2 oz Pineapple Juice 1/2 oz Campari 1/2 oz Demerara Syrup 1 Whole Egg Shake once without ice and once with ice, strain into a double old fashioned...
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A Montreal Bartender Wants You to Pair Indian Cuisine With Cocktails

A Montreal Bartender Wants You to Pair Indian Cuisine With Cocktails

5 days ago   |   Vine Pair

Whether it's fine dining or Tuesday takeout, when it comes to pairing beverages with Indian cuisines, most of us default to easy-drinking beer. After all, a frosty lager is...
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Budweiser-Infused ‘Natural' Pork Is Heading to Your Meat Aisle

Budweiser-Infused ‘Natural' Pork Is Heading to Your Meat Aisle

6 days ago   |   Eater

The watery lager brand aims to entice millennials with a Coleman Natural partnership Budweiser may shy away from corn syrup in its recipes, but it's happily partnering with a...
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Pennington Daiquiri

Pennington Daiquiri

6 days ago   |   Imbibe Magazine

At Lost Hours, the new Koreatown bar from the team behind Death & Co , the cocktail menu is structured around the four elements of nature: Air, Water, Earth, and Fire. From the...
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We Asked 10 Brewers: What Do You Drink When No One's Watching?

We Asked 10 Brewers: What Do You Drink When No One's Watching?

6 days ago   |   Vine Pair

Brewers often say that they “brew the beer they like to drink.” While this is sometimes true, for many professional brewers, brewing schedules evolve with the business. In...
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The Boozy Guinness Ice Cream Float You Need to Try Now

The Boozy Guinness Ice Cream Float You Need to Try Now

7 days ago   |   Williams Sonoma   |   2 articles

Who says ice cream floats are only for kids? A scoop of coffee ice cream and a drizzle of chocolate turn rich, dark Irish stout beer into a celebratory dessert drink for...
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Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is... Read more ...

Chicken Liver Pate

Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers... Read more ...

Tequila-Lime Marinated Angus Sirloin - Sound of Flavor

The Roasted Red Pepper Semolina Focaccia recipe in the latest video from POV Italian Cooking is packed full of flavor but still an easy bread to make at home. This Italian... Read more ...

Boston Beer Names Uber, Inc. GM Meghan Joyce to Board of Directors

Boston Beer Names Uber, Inc. GM Meghan Joyce to Board of Directors

For just the third time in the 35-year history of the Boston Beer Company, a woman has been appointed to the brewery's board of directors. The country's second largest craft... Read more ...

Beer Industry Stakeholders in Maryland Compromise on Reform

Beer Industry Stakeholders in Maryland Compromise on Reform

Maryland's craft brewers, wholesalers and retailers have reached an agreement on sweeping legislation that, if approved, would reform the state's laws surrounding... Read more ...

Makers: The Polder Family of Old World Kitchen

Makers: The Polder Family of Old World Kitchen

Combining the Old World appeal of quality, handmade goods with the necessities of modern commerce, the Polder family embodies the concept of a 21st-century cottage industry... Read more ...

Eichardt's Bloody Mary

Eichardt's Bloody Mary

At Eichardt's Bar, a familiar brunch drink gets a boost of fresh basil and tawny port. 3 oz. tomato juice 2 oz. vodka 1 oz. fresh lemon juice ½ oz. Worcestershire sauce 3... Read more ...

What is Residual Sugar in Wine?

What is Residual Sugar in Wine?

What is Residual Sugar in Wine and Where Does it Come From? Oh, and do people actually add sugar to wine?! When we first hear about residual sugar it feels a bit off-putting... Read more ...

La perla

La perla

1 1/2 oz Partida Reposado Tequila 1 1/2 oz Lustau Manzanilla Sherry 3/4 oz Mathilde Pear Liqueur Stir with ice, strain into a cocktail coupe, and garnish with a lemon... Read more ...

Newly Unionized Anchor Brewing Provides a Blueprint for a Corporate-Craft Future

Newly Unionized Anchor Brewing Provides a Blueprint for a Corporate-Craft Future

On Wednesday, March 13, 2019, Anchor Brewing officially unionized. In doing so, it joins a relatively short list of breweries with union members, including Busch, Budweiser... Read more ...

Ask Adam: What Do People Mean When They Say a Wine Is ‘Creamy'?

Ask Adam: What Do People Mean When They Say a Wine Is ‘Creamy'?

Send questions to: advice vinepair.com. What do people mean when they say a wine is ‘creamy'? Creamy can mean one of two things when it comes to describing wine. In Champagne... Read more ...

RPM Restaurants' Richard Hanauer Gets ‘Really Pumped' by Grand Cru Burgundy

RPM Restaurants' Richard Hanauer Gets ‘Really Pumped' by Grand Cru Burgundy

For Chicago-born beverage director Richard Hanauer, everything stems back to the family dinner table. Growing up, his father would return from work each day to see what was... Read more ...

Low hanging fruit

Low hanging fruit

3/4 oz Mezcal 3/4 oz Apricot Liqueur 3/4 oz Strega 3/4 oz Lime Juice Shake with ice and strain into a cocktail glass. Two Sundays ago, I decided to make a drink that I had... Read more ...