Drinks > Rum

Chatham artillery punch

Chatham artillery punch

1 hour ago   |   Cocktail Virgin Slut

Peels of 6 Lemons 1 cup Sugar 8 oz Lemon Juice 12 oz Maker's Mark Bourbon 12 oz Courvoisier VSOP Cognac 12 oz Plantation Xaymaca Rum 1 - 1 1/2 Bottles Sparkling Wine Make an...
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Cuban cocktail

Cuban cocktail

1 hour ago   |   Cocktail Virgin Slut

2 dash Orange Bitters 1 dash Maraschino 1 liquor glass French Vermouth 2 liquor glass Dry Spanish Sherry Stir with ice and strain into a cocktail glass. At the end of the bar...
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Walnut Rum Tart

Walnut Rum Tart

19 hours ago   |   Food Gawker   |   2 articles

Walnut Rum Tart. Walnuts, salted caramel and rum wrapped in a buttery crust. The filling is a very soft, delicate crumble.
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Apple Brandy Canelés

Apple Brandy Canelés

1 day ago   |   Imbibe Magazine

At Carr's Ciderhouse in Massachusetts, the estate-grown apples that make for crisp bottles of cider also inspire creativity in the kitchen. In their new Ciderhouse Cookbook...
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Diageo's Loss Is Sazerac's Gain

Diageo's Loss Is Sazerac's Gain

1 day ago   |   Chuck Cowdery

Diageo CEO Ivan Menezes Many years ago, when I was working at a marketing services company, one of our executives issued an edict that our company would, in the future, not...
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Hot Cider Buttered Rum

Hot Cider Buttered Rum

2 days ago   |   Food Gawker

Hot Cider Buttered Rum- hot cider, spiced rum, and apple pie spiced butter make up this drink that warms you from the inside out.
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High five

High five

2 days ago   |   Cocktail Virgin Slut

1 1/2 oz Beefeater Gin 1/2 oz Aperol 1 oz Grapefruit Juice 1/2 oz Lime Juice 1/2 oz Simple Syrup Shake with ice, strain into a cocktail coupe, and garnish with a high five. Two...
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Spiced Mulled Cider

Spiced Mulled Cider

4 days ago   |   Food Gawker

Make this spiced mulled cider with maple and rum for the festive season!
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Commando grog

Commando grog

5 days ago   |   Cocktail Virgin Slut

1 1/2 oz Grapefruit Juice 3/4 oz Lime Juice 1/2 oz Falernum 1/2 oz Orgeat 1/2 oz Cinnamon Syrup 1/2 oz Allspice Dram 1 oz Coruba Rum 1 oz Don Q Añejo Rum 1 oz Hamilton's 86°...
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Class Recap: Cuba Cooks with Guillermo Pernot

Class Recap: Cuba Cooks with Guillermo Pernot

8 days ago   |   Audrey Claire Cook

Guillermo Pernot , Chef/Partner of Cuba Libre Restaurant & Rum Bar , came into COOK last week to showcase his newest cookbook Cuba Cooks. Not only did Guillermo cook up five...
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Walnut Rum Tart

Walnut Rum Tart

Walnut Rum Tart. Walnuts, salted caramel and rum wrapped in a buttery crust. The filling is a very soft, delicate crumble. Read more ...

Pappy Thanksgiving: This Bar Is Giving Away Its Pappy Van Winkle Stock for Cheap

Pappy Thanksgiving: This Bar Is Giving Away Its Pappy Van Winkle Stock for Cheap

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Cuban cocktail

Cuban cocktail

2 dash Orange Bitters 1 dash Maraschino 1 liquor glass French Vermouth 2 liquor glass Dry Spanish Sherry Stir with ice and strain into a cocktail glass. At the end of the bar... Read more ...

Chatham artillery punch

Chatham artillery punch

Peels of 6 Lemons 1 cup Sugar 8 oz Lemon Juice 12 oz Maker's Mark Bourbon 12 oz Courvoisier VSOP Cognac 12 oz Plantation Xaymaca Rum 1 - 1 1/2 Bottles Sparkling Wine Make an... Read more ...

Strawberry Red Wine Jam

Strawberry Red Wine Jam

Grown up strawberry jam infused with red wine and rosemary. Super simple to make and perfect for toast, cookies, just about anything! Read more ...

‘Rabid' Raccoons Turn Out to Be Drunk on Crabapples

‘Rabid' Raccoons Turn Out to Be Drunk on Crabapples

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Native Grapes of Italy author Ian D'Agata coming to Houston next month

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