4 hours ago | Food Gawker
Philly Cheesesteak Egg Rolls: crisp, golden egg rolls filled w/ caramelized onions, beef & American cheese. Dip in Provolone cheese sauce!
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5 hours ago | Food Gawker
This roasted butternut squash is coated in brown sugar, maple syrup and seasonings, then roasted until tender and caramelized.
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1 day ago | Food Gawker
Roasty, caramelized carrots + garlicky, nutty creamy tahini + flavorful, tender herbs = One deliciously fresh, easy side dish you'll love!
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1 day ago | Brewbound
LAGRANGE, Ga. - Just in time for spring training, Wild Leap announces the release of Prize Inside Cracker Jack Stout. This decadent beer is brewed with the iconic flavor...
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2 days ago | Restaurant News
The luck of the Irish is with restaurant owners and operators in need of a marketing angle during March. St. Patrick's Day, of course, is a prominent eating and drinking day...
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2 days ago | Food Gawker
This french onion soup tastes exactly like what you'll find in Parisian cafes! It's straightforward and easy to put together!
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2 days ago | Food Gawker
How to roast garlic: caramelized oven roasted garlic bulbs in tinfoil and olive oil, an easy method to roast fresh garlic!
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2 days ago | Food Gawker
These stunning roasted carrots are caramelized with honey and thyme. So flavorful! It's a perfect side to any meal.
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2 days ago | The Kitchn
Kitchn's Delicious Links column highlights recipes we're excited about from the bloggers we love. Follow along every weekday as we post our favorites.
Butternut squash is one...
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2 days ago | Gluten Free Hope
This one is my newest favorite combo of fall herbs, vegetables, greens and quinoa. I add in the Dijon mustard and maple syrup for the perfect kind of sweet and tangy and it's...
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Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is... Read more ...
Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers... Read more ...
The Roasted Red Pepper Semolina Focaccia recipe in the latest video from POV Italian Cooking is packed full of flavor but still an easy bread to make at home. This Italian... Read more ...
This Gluten Free Maple Bacon and Gruyere Breakfast Casserole is packed with sweet and savory flavors that make the perfect hearty breakfast Read more ...
This chocolate pudding is made with avocados, cocoa powder, and honey. It's rich and creamy and so so simple. Read more ...
This Keto Chocolate Cake takes your craving and kicks it up a notch! Add in a molten peanut butter center to give it that salty sweetness! Read more ...
These vegan triple chocolate cupcakes are a chocolate lover's dream come true! Read more ...
Healthier and lighter crock pot chili made with chicken and fresh ingredients! Read more ...
Khao soi: deliciously warming coconut curry noodles in just 15 minutes. Read more ...
These chewy vegan peanut butter oatmeal chocolate chip cookies are delicious and mouth watering treats. Read more ...
Kid Chilleen's appeared on Bar Rescue in April of 2013 and was renamed to Chilleen's on 17 during the episode and the bar has kept the name. This episode was most known for... Read more ...
Chickpeas, cherry tomatoes, feta cheese, onions, and basil are mixed with a lightly seasoned olive oil dressing. Read more ...
Kilkenny's Irish Pub in Redondo Beach, California appeared on season 1 of Bar Rescue in July of 2011. During the Bar Rescue makeover, Jon Taffer and team renamed the bar to... Read more ...