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Restaurant Chain Growth Report 02/12/19

2 monthes ago   |   By Restaurant News

RestaurantData.com has released its latest Restaurant Chain Growth Report.
Growing Concepts of Multi Unit Operators
Concepts that have grown by at least 5% .
Portsmouth, NH-based JOE'S NEW YORK PIZZA has increased by 1 unit, from 2 to 3. These quick serve take-out restaurants are open for lunch and dinner with a $4-$12+ per person check average. Beer is sold and seating is for about 20. Delivery is available. Locations are in NH.
Arlington, VA-based JOE'S PLACE PIZZA AND PASTA has increased by 1 unit, from 2 to 3. These family/casual Italian & pizza restaurants are open for lunch and...
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Garbanzo Mediterranean Fresh Signs New Multi-Unit Franchise Deal in Boston

Garbanzo Mediterranean Fresh Signs New Multi-Unit Franchise Deal in Boston

2 monthes ago   |   By Restaurant News

Rapidly growing Mediterranean concept readies for expansion into New England market
Boston, MA Garbanzo Mediterranean Fresh is continuing its mission to make fresh Mediterranean cuisine a mainstream favorite across the United States.
GARBANZO CEO James Park announced today that the rapidly growing Mediterranean brand has executed a franchise agreement with Designated Operating Partner Derek St. George and brother and sister duo Karl Schmidt and Leigha Schmidt to bring five GARBANZO locations to Boston.
“I'm a millennial and I'm proud of it, so I was searching for an emerging brand that...
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