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Melt Shop Kicks Off 2019 with Opening of New Restaurant in New York City

2 monthes ago   |   By Restaurant News

NYC-Based Melted Sandwich Pioneer Opens Fifth Location in Hometown
New York, NY Melt Shop , the pioneer of the Melted Sandwich Movement, announced today the opening of a new corporate-owned restaurant location in Manhattan's Union Square neighborhood. On the heels of a successful 2018 that included positive comp sales and a robust development pipeline, the fast casual leader has started 2019 with its first New York City opening in four years. Located at 135 4th Ave., the new Melt Shop marks the brand's fifth restaurant in the city and ninth in the state.
“It was only eight years ago that...
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AOC Defends Green New Deal, Offers ‘Cocktails for the Revolution'

AOC Defends Green New Deal, Offers ‘Cocktails for the Revolution'

2 monthes ago   |   By Vine Pair

Alexandria Ocasio-Cortez, U.S. Representative for New York's 14th congressional district and social media personality better known to the Internet as “AOC,” impressed her Twitter followers on Monday morning with a list of “Cocktails for the Revolution” that defend the Green New Deal with a twist of humor and a dash of wisdom.
Prompted by author and political analyst Anand Giridharadas on Twitter, AOC came up with the following cocktails:
Cocktails for the Revolution
World a GreenNewDeal: a Bitter Dark N' Stormy
Clean Transport: an Aviation , but hold the crème de violette
Bridges, Not...
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Meet Doctor/Chef Robert Graham, Co-Founder of FRESH Medicine and Meatless Monday Ambassador at the Healthy Food Expo New York, part of the International Restaurant & Foodservice Show of New York

Meet Doctor/Chef Robert Graham, Co-Founder of FRESH Medicine and Meatless Monday Ambassador at the Healthy Food Expo New York, part of the International Restaurant & Foodservice Show of New York

2 monthes ago   |   By Restaurant News

Register for Dr. Graham's Featured Session:
“FRESH Food Tips for a Sustainable and Healthy Lifestyle, One Meal at a Time”

Doctor/Chef Robert Graham, Co-Founder of FRESH Medicine and Meatless Monday Ambassador
WHO/WHAT
Chef Robert E. Graham, MD, MPH, ABOIM, FACP, will discuss how our food system and food trends have misshapen the way we eat and how to use food as medicine.
As a leader in the field of Integrative Medicine, Dr. Graham has prescribed “food as medicine” for over 10 years, has taught over 500 healthcare workers, mostly doctors, how to cook whole food plant-based meals, created...
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Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is... Read more ...

Chicken Liver Pate

Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers... Read more ...

Tequila-Lime Marinated Angus Sirloin - Sound of Flavor

The Roasted Red Pepper Semolina Focaccia recipe in the latest video from POV Italian Cooking is packed full of flavor but still an easy bread to make at home. This Italian... Read more ...

I Heart Mac & Cheese Completes Sale of Corporate Store in Patchogue, New...

I Heart Mac & Cheese Completes Sale of Corporate Store in Patchogue, New York, Converting to Franchise Location

Private Group Acquires Patchogue Location on Heels of Successful First Quarter in Operation; Deal Includes Plans to Expand Popular Franchise Across All Five New York City... Read more ...

Lemon Bars - Small Batch Recipe

Lemon Bars - Small Batch Recipe

This is the best lemon bars recipe! Made with a buttery shortbread crust, this small batch recipe yields 3 to 4 small lemon bars. Read more ...

Raspberry Bars

Raspberry Bars

These bars have a rich, buttery crust, a flavorful raspberry filling and a drizzle of icing on top! Easy to put together and hard to resist! Read more ...

No Bake Peanut Butter Cheerio Bars

No Bake Peanut Butter Cheerio Bars

With one bowl, 3-ingredients, and 5-minutes you'll move this vegan recipe to the top of your quick and easy favorites! Read more ...

The Habit Burger Grill Named Best Regional Fast Food in USA Today's 2019...

The Habit Burger Grill Named Best Regional Fast Food in USA Today's 2019 10Best Readers' Choice Awards

California-based Restaurant Celebrates 50 th Anniversary Irvine, CA Since 1969, The Habit Burger Grill has been winning the hearts and stomachs of burger lovers time and time... Read more ...

Last Call: Boston Beer CEO's 2018 Compensation Hits $20 Million; New Belgium...

Last Call: Boston Beer CEO's 2018 Compensation Hits $20 Million; New Belgium Pub Opens at Denver Airport

Boston Beer CEO's Compensation Boosted by Bonuses, Stock Awards Boston Beer Company CEO David Burwick received $20 million in total compensation in 2018, primarily as a result... Read more ...

It Was Never Like Crack

It Was Never Like Crack

How the phrase became lazy slang for the food industry - and why brands like Milk Bar, Ample Hills, and HopCat are finally letting it go It's like crack. In her episode of... Read more ...

The Worst Things New York Diners Do in Restaurants

The Worst Things New York Diners Do in Restaurants

On the Eater Upsell this week, the GM of New York essential restaurant Win Son discusses dealing with needy patrons Have you ever told a host at a restaurant that the rest of... Read more ...

Lemon Blueberry Bliss Bars

Lemon Blueberry Bliss Bars

What's a Lemon Blueberry Bliss Bars? A chewy Lemon Blondie that's loaded with white chocolate chips and dried blueberries. Read more ...

Almond Butter Oatmeal Bars

Almond Butter Oatmeal Bars

A delicious twist on Scotcheroos with almond butter and oats for a chewy sweet treat with a dark chocolate butterscotch topping! Read more ...