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Grexico Coming To Committee For Cinco de Mayo

Grexico Coming To Committee For Cinco de Mayo

4 hours ago   |   Passionate Foodie   |   3 articles

Most Americans probably don't understand the underlying meaning behind Cinco de Mayo in Mexico, but it has taken on a new meaning in the U.S., becoming more of a day to...
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Fromage Like a Pro: 11 Tips for Ordering a Cheese Plate at a Restaurant

7 hours ago   |   OpenTable

Whether it's a meet-up with your book club, a decadent dinner with your parents, or a TGIF meal with the kids, ordering a cheese plate can be a grand shared adventure. This...
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EgaliTea Organic Cafe to Open in Boston's Back Bay

7 hours ago   |   Boston Restaurant   |   2 articles

By Marc Hurwitz A new cafe is on its way to the Back Bay of Boston, and it will be a socially-conscious spot that focuses on healthy fare. According to its website, EgaliTea...
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On Deck Burger Bar to Open at Encore Boston in Everett

7 hours ago   |   Boston Restaurant   |   2 articles

By Marc Hurwitz Another spot has been announced for the casino complex in Everett, and this one will offer burgers, beers, cocktails, and more. According to a press release, On...
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My Restaurant Jardinière Is Closing, But I'm Not Letting It Go Away Quietly

9 hours ago   |   Bon Appétit

Chef-owner Traci des Jardins explains how she's choosing to say goodbye to her landmark San Francisco restaurant, Jardinière.
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Terry O'Reilly's Pub in Newton Centre Is Closing; Will Be Replaced by Baramor

15 hours ago   |   Boston Restaurant

By Marc Hurwitz Another Irish pub in the Boston area is getting ready to close for good, and it will be replaced by a brand new restaurant and bar. According to a poster within...
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Steak Tartare on Grilled Bone Marrow and Pommes Soufflé by Chef Toni Romero

Steak Tartare on Grilled Bone Marrow and Pommes Soufflé by Chef Toni Romero

18 hours ago   |   Honest Cooking

After finishing the last season in el Bulli as chef de partie , Toni Romero went to Maison Pic, in Valence as a station chef as well; and nowadays he owns and runs Suculent...
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Roof Top Bar Trends - How to Achieve the Heights

Roof Top Bar Trends - How to Achieve the Heights

19 hours ago   |   Restaurant Engine

Roof top bars are places people like to congregate. In today's competitive hospitality industry, restaurants are doing what they can to find new strategies to best the...
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The 38 Essential Restaurants in Barcelona

The 38 Essential Restaurants in Barcelona

19 hours ago   |   Eater

Where to find Mediterranean seafood, crisp paella, perfect tapas, and aged steaks carved tableside in the Catalonian capital From Barcelona's towering churches and bustling...
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Subway Restaurants Open the Club Doors to its New Collection

Subway Restaurants Open the Club Doors to its New Collection

20 hours ago   |   Restaurant News

Milford, CT While a club sandwich traditionally features bacon, turkey and lettuce, Subway® Restaurants is once again proving its new innovative approach to the classic...
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Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is... Read more ...

Chicken Liver Pate

Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers... Read more ...

Tequila-Lime Marinated Angus Sirloin - Sound of Flavor

The Roasted Red Pepper Semolina Focaccia recipe in the latest video from POV Italian Cooking is packed full of flavor but still an easy bread to make at home. This Italian... Read more ...

These 24 Restaurants Have the Best of Both Worlds: Instagrammable Decor and...

These 24 Restaurants Have the Best of Both Worlds: Instagrammable Decor and Great Food

If choosing your next meal is usually dependent on if the restaurant has natural lighting or cute decor, then you'll appreciate finding a spot that has the potential to go... Read more ...

Strawberry Rhubarb Crumb Bars

Strawberry Rhubarb Crumb Bars

These strawberry rhubarb crumb bars are buttery, pecan-topped bars with a fruity center and oatmeal crust. Perfect for sharing! Read more ...

Craft Brew Alliance Agrees to Settle Kona Labeling Dispute

Craft Brew Alliance Agrees to Settle Kona Labeling Dispute

Craft Brew Alliance has agreed to settle a years-long class action lawsuit over alleged “false and deceptive advertising” of its Kona Brewing beer brand. In an SEC filing, the... Read more ...

Steak Tartare on Grilled Bone Marrow and Pommes Soufflé by Chef Toni Romero

Steak Tartare on Grilled Bone Marrow and Pommes Soufflé by Chef Toni Romero

After finishing the last season in el Bulli as chef de partie , Toni Romero went to Maison Pic, in Valence as a station chef as well; and nowadays he owns and runs Suculent... Read more ...

America's Pathetic Kit Kat Scene Gets a Kick in the Pants With Mint...

America's Pathetic Kit Kat Scene Gets a Kick in the Pants With Mint Chocolate ‘Duos'

Walmart dives into the beef business, and more food news to start your day A new Kit Kat flavor waits in the wings Although snack fans can find all sorts of Kit Kats in Japan... Read more ...

Roof Top Bar Trends - How to Achieve the Heights

Roof Top Bar Trends - How to Achieve the Heights

Roof top bars are places people like to congregate. In today's competitive hospitality industry, restaurants are doing what they can to find new strategies to best the... Read more ...

The 38 Essential Restaurants in Barcelona

The 38 Essential Restaurants in Barcelona

Where to find Mediterranean seafood, crisp paella, perfect tapas, and aged steaks carved tableside in the Catalonian capital From Barcelona's towering churches and bustling... Read more ...

Subway Restaurants Open the Club Doors to its New Collection

Subway Restaurants Open the Club Doors to its New Collection

Milford, CT While a club sandwich traditionally features bacon, turkey and lettuce, Subway® Restaurants is once again proving its new innovative approach to the classic... Read more ...

Pre-Batched Cocktails Are Here Because Drinkers Want Perfection, Not...

Pre-Batched Cocktails Are Here Because Drinkers Want Perfection, Not Improvisation

You walk into a bar. It's one of the best cocktail bars in the city, proven by countless reviews, recommendations, and the fact that you don't recognize half the ingredients in... Read more ...

Spring Is $6 Bacon Cheddar Burger Time at O'Charley's

Spring Is $6 Bacon Cheddar Burger Time at O'Charley's

Nashville, TN Spring is finally here, and O'Charley's Restaurant and Bar --the classic American restaurant with locations across 17 states--is celebrating with O'Charley's... Read more ...