Bar - Restaurant > Lunch

On The Border Offers Sizzlin' Special for National Fajita Day

On The Border Offers Sizzlin' Special for National Fajita Day

4 days ago   |   Restaurant News   |   2 articles

World's largest Mexican casual dining brand gives Fiesta Trio an upgrade on Aug. 18 Dallas, TX On The Border Mexican Grill & Cantina , long known as the “Fajita Authority,”...
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Restaurant Chain Growth Report 08/13/19

Restaurant Chain Growth Report 08/13/19

4 days ago   |   Restaurant News

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit Operators Concepts that have grown by at least 5% . Illinois-based EL...
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Salted Chocolate Vegan Fig Bars

Salted Chocolate Vegan Fig Bars

5 days ago   |   Food Gawker

Salted Chocolate Vegan Fig Bars are incredibly easy to make and a perfect snack for road trips, lunch boxes, or your next snack attack.
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Alert, Alert: Chick-fil-A Just Made Mac and Cheese a Permanent Menu Item Nationwide

Alert, Alert: Chick-fil-A Just Made Mac and Cheese a Permanent Menu Item Nationwide

5 days ago   |   PopSugar   |   2 articles

Chick-fil-A began testing mac and cheese as one of two new side dishes at a handful of locations back in 2017, and now it appears there's way more of the cheesy favorite where...
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VeganMoFo 2019 11: I is for Izakaya Midori

VeganMoFo 2019 11: I is for Izakaya Midori

7 days ago   |   Kittens Gone Lentil

When Izakaya Midori , an all vegan Japanese restaurant, opened at the beginning of July I knew I had to get down there ASAP. I love Japanese food, and by all accounts this...
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Pignic Pub & Patio and Revision Brewing Taproom Launch New Restaurant

7 days ago   |   Brewbound

RENO, Nev. - Pignic Pub & Patio and the Revision Brewing Taproom is launching a new restaurant in the form of a custom-built, permanent kitchen trailer, called “The Pig Shack...
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Yoi Sushi & Chinese Restaurant to Open in Former Yuki Shabu Space in Somerville's Union Square

9 days ago   |   Boston Restaurant

A Chinese restaurant in Somerville that was known in part for its hot pot options has closed, and a new dining spot that will apparently focus on both Chinese and Japanese fare...
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Live Out Your Mermaid Dreams at This Underwater Restaurant in the Maldives - No Fins Required

Live Out Your Mermaid Dreams at This Underwater Restaurant in the Maldives - No Fins Required

10 days ago   |   PopSugar

Serene. Opulent. Positively spellbinding. There truly aren't enough words in the dictionary to describe Sea, an aptly named underwater restaurant in the Maldives. Part of the...
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7 High-Protein Lunches Ready to Eat on the Go

10 days ago   |   The Kitchn

Skip the protein bar and eat one of these.
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Restaurant Chain Growth Report 08/06/19

Restaurant Chain Growth Report 08/06/19

11 days ago   |   Restaurant News

RestaurantData.com has released its latest Restaurant Chain Growth Report. Growing Concepts of Multi Unit Operators Concepts that have grown by at least 5% . Livonia, MI-based...
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Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is... Read more ...

Chicken Liver Pate

Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers... Read more ...

Tequila-Lime Marinated Angus Sirloin - Sound of Flavor

The Roasted Red Pepper Semolina Focaccia recipe in the latest video from POV Italian Cooking is packed full of flavor but still an easy bread to make at home. This Italian... Read more ...

No Bake Blueberry Coconut Bliss Bar

No Bake Blueberry Coconut Bliss Bar

A refreshing raw vegan dessert. Perfect for a hot summer's day! Read more ...

No Bake Peanut Butter Oat Bars

No Bake Peanut Butter Oat Bars

These No Bake 4 Ingredient Peanut Butter Oat Bars only take 5 minutes to prepare too! Read more ...

SNICKERS APPLE SALAD

SNICKERS APPLE SALAD

It's loaded with tart apples, candy bars, and tossed in a creamy mixture of Cool Whip and pudding. You can't go wrong! Read more ...

Fresh Peach Crumb Bars

Fresh Peach Crumb Bars

Fresh Peach Crumb Bars ~ there's nothing like soft, fresh, dripping down your chin - juicy, sweet peaches baked in a simple crust - yum! Read more ...

Stuffed Hot Peppers

Stuffed Hot Peppers

Stuffed hot peppers are far from the greasy bar food of your memories, but with all the flavor! Read more ...

Rum Cocktail: J. Gaze

Rum Cocktail: J. Gaze

Rich, fruity flavors pair perfectly with overproof rums, and this cocktail matches pineapple with Jamaican rum's complex character. If you're after a less potent drink, try... Read more ...

East Of Suez: Delicious Pan Asian Cuisine in Wolfeboro, NH

East Of Suez: Delicious Pan Asian Cuisine in Wolfeboro, NH

"Ship me somewheres east of Suez, where the best is like the worst, Where there aren't no Ten Commandments an' a man can raise a thirst" -Mandalay (1890), by Rudyard... Read more ...

Happy National Rum Day

Happy National Rum Day

Happy National Rum Day! How lucky are we that it occurs on a Friday. So, this weekend we'll be heading over to The Friendly Toast to enjoy this Tiki Flight which features all... Read more ...

Last Call: Breakside Brewing Implements Employee Stock Ownership Plan; BA...

Last Call: Breakside Brewing Implements Employee Stock Ownership Plan; BA Shares Brewery Employee Diversity Data

Breakside Brewing Announces ESOP Portland, Oregon-based Breakside Brewery closed a deal last week to launch an employee stock ownership plan , according to the Portland... Read more ...

Chefs Collective: Wald & Wiese Signature Dessert from Chef Christian Rescher

Chefs Collective: Wald & Wiese Signature Dessert from Chef Christian Rescher

Overlooking the small but quaint village of Lech in Austria , is a luxury boutique by the name of Aurelio Hotel Lech . The hotel is one for those with deep wallets... Read more ...