Bar - Restaurant > Fruit

Chinese Mango Pudding

Chinese Mango Pudding

2 days ago   |   Food Gawker

Chinese Mango Pudding is a popular dessert in Chinese restaurants. You can now enjoy it at home with just a few ingredients.
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Restaurant Marketing Ideas for March

Restaurant Marketing Ideas for March

3 days ago   |   Restaurant News

The luck of the Irish is with restaurant owners and operators in need of a marketing angle during March. St. Patrick's Day, of course, is a prominent eating and drinking day...
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AleSmith Brewing to Release Juice Stand Hazy IPA

3 days ago   |   Brewbound   |   3 articles

SAN DIEGO - AleSmith Brewing Company is introducing a new hazy IPA as part of their 2019 year-round offerings. As the name suggests, Juice Stand delivers intense notes of...
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Orange Shortbread Bars

Orange Shortbread Bars

3 days ago   |   Food Gawker

Orange Shortbread Bars: buttery, flaky shortbread crust topped with a silky, rich, tart and sweet orange curd filling. Citrus heaven!
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Orange Leaf Gains Positive Same Store Sales Momentum

Orange Leaf Gains Positive Same Store Sales Momentum

4 days ago   |   Restaurant News

Sales start strong in 2019 after successful 2018. Oklahoma City, OK Orange Leaf Frozen Yogurt & Treats is celebrating a very strong finish to 2018 and continued success into...
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Vegan Banana Gooey Bars

Vegan Banana Gooey Bars

5 days ago   |   Food Gawker   |   2 articles

Vegan banana gooey bars are thick, gooey, and full of banana flavor! 4 healthy ingredients, gluten free, and banana sweetened.
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Nuts & Seeds Protein Bar

Nuts & Seeds Protein Bar

5 days ago   |   Food Gawker

A delicious, naturally sweetened protein bar loaded with goodies
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Brownie Strawberry Mousse Bars

Brownie Strawberry Mousse Bars

6 days ago   |   Food Gawker

Chocolate brownie cake with strawberry mousse
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Saint Arnold Brewing Co. to Release First Cider

6 days ago   |   Brewbound   |   3 articles

HOUSTON - Having already cleansed the water and saved the townspeople with his divine ales, Saint Arnold turned his focus to man's original nemesis: the apple. And so he...
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Meet Doctor/Chef Robert Graham, Co-Founder of FRESH Medicine and Meatless Monday Ambassador at the Healthy Food Expo New York, part of the International Restaurant & Foodservice Show of New York

Meet Doctor/Chef Robert Graham, Co-Founder of FRESH Medicine and Meatless Monday Ambassador at the Healthy Food Expo New York, part of the International Restaurant & Foodservice Show of New York

6 days ago   |   Restaurant News   |   3 articles

Register for Dr. Graham's Featured Session: “FRESH Food Tips for a Sustainable and Healthy Lifestyle, One Meal at a Time” Doctor/Chef Robert Graham, Co-Founder of FRESH...
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Italian Style Beef Wellington

Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is... Read more ...

Chicken Liver Pate

Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers... Read more ...

Tequila-Lime Marinated Angus Sirloin - Sound of Flavor

The Roasted Red Pepper Semolina Focaccia recipe in the latest video from POV Italian Cooking is packed full of flavor but still an easy bread to make at home. This Italian... Read more ...

Chocolate Chip Peanut Butter Blondie

Chocolate Chip Peanut Butter Blondie

Chocolate Chip Peanut Butter Blondies are chewy-gooey cookie bars, and are seriously the best. Read more ...