Armagnac

La Cigogne

La Cigogne

1 month ago   |   David Lebovitz

I was realizing lately, while packing up to head to another airport, stressing to make sure I had all my chargers, adaptors, noise-canceling earbuds, credit cards, SIM cards...
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Margot tenenbaum

Margot tenenbaum

2 monthes ago   |   Cocktail Virgin Slut

2 oz High-Rye Bourbon 3/4 oz Lemon Juice 1/2 oz Honey Syrup 1/2 oz Zucca Rabarbaro Shake with ice and strain into a cocktail coupe. On Friday night two weeks ago, my hand...
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Interrobang‽

Interrobang‽

4 monthes ago   |   Cocktail Virgin Slut

1/2 oz Armagnac 1/2 oz Benedictine 1/2 oz Cynar Stir with ice, strain into a rocks glass, and garnish with a spritz of peated Scotch . Two Fridays ago after my bar shift at...
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Bananarac

Bananarac

5 monthes ago   |   Cocktail Virgin Slut

1 oz Pierre Ferrand 1840 Cognac 1 oz Old Overholt Rye 1/2 oz Giffard Banane du Bresil 1/2 tsp Demerara Syrup Stir with ice, strain into an old fashioned glass pre-rinsed with...
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Sufganiyot

Sufganiyot

5 monthes ago   |   Williams Sonoma

Hebrew for “doughnuts,” sufganiyot are a popular Hanukkah food in Israel. These fried treats are simply made from balls of yeast dough and filled with chocolate, creams, curd...
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Coffee and Armagnac Roasted Duck Breast

5 monthes ago   |   Bon Appétit   |   2 articles

Break out the Nespresso Master Origin Colombia and the brandy, we've got a duck breast to roast. Chef Daniel Rose served this flavor-packed entrée at our Paris in New York dinner.
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Le Grand-Père: An Armagnac Cocktail

Le Grand-Père: An Armagnac Cocktail

6 monthes ago   |   Imbibe Magazine

Armagnac's resonant flavors are highlighted by a syrup made with port, spices and prunes. 2 oz. Armagnac ¼ oz. port-prune syrup 6 dashes chocolate bitters Tools...
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Harvard Sour

Harvard Sour

7 monthes ago   |   Imbibe Magazine

The warming notes of Sfumato Rabarbaro, applejack, Armagnac and spiced pumpkin syrup lend an autumnal edge to this cocktail. “I was looking to create a fall cocktail that had...
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Vieux chapeau

Vieux chapeau

8 monthes ago   |   Cocktail Virgin Slut

1 oz Armagnac 1 oz Mezcal 1 oz Byrrh Grand Quinquina 1/4 oz Benedictine 1 pinch Salt Stir with ice and strain into a rocks glass pre-rinsed with absinthe . Two Tuesdays ago, I...
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Return of the ‘Nac: 6 Armagnac Cocktails for a Touch of Class in Your Glass

11 monthes ago   |   OpenTable

Looking for a better brandy? Look no further than Armagnac, which is the oldest of all the brandies distilled in France. Think of it as Cognac's more affordable sibling...
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