San Francisco

At this year's ZAP celebration in San Francisco, Zinfandel lovers will find more “grown-up” wines

At this year's ZAP celebration in San Francisco, Zinfandel lovers will find more “grown-up” wines

20 hours ago   |   Lodi Wine

Room set for ZAP's annual Flights! tasting in San Francisco This week - on January 17-19, 2019 - marks the annual San Francisco celebration of Zinfandel put on each year by...
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Critic's Notebook: A California Chef Learns to Swim in Changed Waters

1 day ago   |   NY Times

Tejal Rao reviews the San Francisco restaurant Angler, where the chef Joshua Skenes is showing how a seafood-rich menu can adapt to the forces of climate change.
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2019 Wine Person of the Year: Amy Bess Cook

2019 Wine Person of the Year: Amy Bess Cook

5 days ago   |   Imbibe Magazine

It was financial necessity more than romantic notion that brought Amy Bess Cook to the wine world. In 2008, with a background in publishing and communications, she'd left San...
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Reflections From A Trip Through A Canadian Culinary Paradise

Reflections From A Trip Through A Canadian Culinary Paradise

5 days ago   |   Food Republic

The first thing you notice in Kelowna is the sky. Maybe it's the water unfurled below it, a glassy lake that compounds the cerulean atmosphere to even bluer depths with its...
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Anchor Brewing Company Releases Baykeeper IPA

5 days ago   |   Brewbound   |   2 articles

SAN FRANCISCO - Anchor Brewing Company debuts Baykeeper IPA, a bright and delicious IPA made in collaboration with local nonprofit San Francisco Baykeeper, who has defended the...
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Tasting The California Coastline through Wine

Tasting The California Coastline through Wine

6 days ago   |   Honest Cooking

What lies between San Francisco and Los Angeles on the California coast? Agriculture, a ton of history and of course, wine. Take a taste of the California coastline with Four...
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I Travel With My Emotional Support Animal, and This Is What I Want You to Know

I Travel With My Emotional Support Animal, and This Is What I Want You to Know

7 days ago   |   PopSugar

While I wasn't formally diagnosed with generalized anxiety and chronic depression until the beginning of last year, my doctor and therapist both agreed mental illness is...
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Revolver

Revolver

11 days ago   |   Cocktail Virgin Slut

2 oz Bulleit Bourbon 1/2 oz Tia Maria Coffee Liqueur 2 dash Orange Bitters Stir with ice, strain into a cocktail glass, and garnish with a flamed orange twist . There are two...
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Brewbound Podcast Episode 17: Brewery Ommegang President on Brut IPAs and Life After Game of Thrones

Brewbound Podcast Episode 17: Brewery Ommegang President on Brut IPAs and Life After Game of Thrones

12 days ago   |   Brewbound

Brewery Ommegang, owned by Belgium's Duvel Moortgat, was searching for a way to compete in an overcrowded IPA segment when it stumbled across the emerging Brut IPA...
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‘Dead Bird' Is Fine Dining's Winter Aesthetic

‘Dead Bird' Is Fine Dining's Winter Aesthetic

13 days ago   |   Eater

Tasting menus around the world celebrate fowl play with claws, heads, and feathers The hottest look this season is the look of a dead bird. In mid-October, fine dining...
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Chicken Liver Pate

Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers... Read more ...

Tequila-Lime Marinated Angus Sirloin - Sound of Flavor

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